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Characterization of indigenous food Épera Siapidara in Ecuador
ArticleAbstract: Indigenous and peasant populations are the most affected by the armed conflict in Colombia. After aPalabras claves:ECUADOR, indigenous people, Nutritional composition, refugeesAutores:María Pilar Villena-Esponera, Molina-Recio G., Moreno-Rojas R.Fuentes:scopusAssessment of the food patterns of immigrant Ecuadorian population in Southern Spain based on a 24-h food recall survey
ArticleAbstract: Introduction: Ecuador is a country with limited nutritional information, with exception of some genePalabras claves:Dietary reference intakes, Ecuadorian diet, Food patterns, immigration, Se. Folates, Vitamin EAutores:JUAN ALEJANDRO NEIRA MOSQUERA, Moreno-Rojas R., Pérez-Rodríguez F., Sungey N. Sánchez-LlagunoFuentes:googlescopusCOVID 19: Eating behavior changes related to individual and household factors during the COVID-19 lockdown in Spain
ArticleAbstract: Objetive: To analyze the influence of individual and household factors on eating behavior (EB) and oPalabras claves:covid-19, Eating behavior, lockdownAutores:Baquero R.A., de los Rios-Carmenado I., María Pilar Villena-Esponera, Moreno-Ortega A., Moreno-Rojas R., Ugarte-Gurrutxaga M.I.Fuentes:scopusFood Insecurity and the Double Burden of Malnutrition of Indigenous Refugee Épera Siapidara
ArticleAbstract: The goal of this paper is to assess food and nutritional security status of an indigenous populationPalabras claves:Double burden of malnutrition, ECUADOR, food insecurity, indigenous people, RefugeeAutores:María Pilar Villena-Esponera, Molina-Recio G., Moreno-Rojas R.Fuentes:scopusValidation of a Scale to Assess Household Food Insecurity in One Rural and One Periurban Area of Ecuador, with a High Percentage of Migrants
ArticleAbstract: Ecuador is the country that receives and integrates the largest amount of refugees and migrants of LPalabras claves:food insecurity, Latin American, rasch model, refugees, validityAutores:María Pilar Villena-Esponera, Molina-Recio G., Moreno-Rojas R.Fuentes:scopusValidation of a food frequency questionnaire for the indigenous Épera-siapidara people in Ecuador
ArticleAbstract: Background: A Food Frequency Questionnaire (FFQ) must be designed and validated in the local environPalabras claves:ECUADOR, indigenous population, Nutrition surveys, validation studiesAutores:María Pilar Villena-Esponera, Molina-Recio G., Moreno-Rojas R., Romero-Saldaña M.Fuentes:scopus