Current evidence on the modulatory effects of food proteins and peptides in inflammation and gut microbiota

Book Part

Abstract: Inflammation, oxidative stress, and immune dysbalance are common disturbed states at mucosal surface

Palabras claves:

Bioactive peptides, food proteins, Gut microbiota, Inflammatory bowel disease, intestinal mucosa

Autores:

Cristina Martínez-Villaluenga, Fernández-Tomé S., Hernandez-Ledesma B., Lourdes Amigo

Fuentes:

scopus