Mostrando 2 resultados de: 2
Filtros aplicados
Subtipo de publicación
Article(2)
Área temáticas
Ganadería(2)
Fisiología humana(1)
Fisiología y materias afines(1)
Microorganismos, hongos y algas(1)
Sistemas fisiológicos específicos de los animales(1)
Origen
scopus(2)
Nutritional value of Pavlova spp. (Prymnesiophyceae) for spat of the Cortez oyster Crassostrea corteziensis during late-nursery culturing at the hatchery
ArticleAbstract: Three Pavlova species were evaluated for their nutritional value as diets for growth and survival ofPalabras claves:Hatchery, Microalgal diets, Oyster, Pavlova sp., spatAutores:Cáceres-Puig J.I., José Manuel Mazón-Suástegui, Ojeda-Ramírez J., Saucedo P.E.Fuentes:scopusPhysiological response to relaxation as pre-operative therapy to pearl formation in the winged pearl oyster Pteria sterna
ArticleAbstract: This study expands on the criteria for selecting relaxants used in commercial production of pearls,Palabras claves:Glycogen, Lipofuscins, Mucopolysaccharides, Pearl oysters, Relaxation, spawningAutores:Granados-Amores A., José Manuel Mazón-Suástegui, Órdova Á.I.C.C., Rodríguez-Jaramillo C., Saucedo P.E., Tovar-Ramírez D.Fuentes:scopus