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Combined effects of diet and stocking density on growth and biochemical composition of spat of the Cortez oyster Crassostrea corteziensis at the hatchery
ArticleAbstract: The interactive effects of diet and stocking density on growth and biochemical composition of hatchePalabras claves:Artificial-diet, Biochemical composition, Crassostrea corteziensis, density, Hatchery, spatAutores:José Manuel Mazón-Suástegui, Parres-Haro A., Ruíz-Ruíz K.M., Saucedo P.E.Fuentes:scopusComparative growth and survival of spat of the Caribbean pearl oyster, Pinctada imbricata cultivated indoor with microalgae diets and outdoor with natural diet
ArticleAbstract: We report the results of survival and growth in size and dry mass of spat of the Caribbean pearl oysPalabras claves:Bivalve, growth, Highly unsaturated fatty acids, Nutritional requirement, spat, Survival, tropical areaAutores:Adrian Marquez, César Lodeiros-Seijo, Glem M., Guevara M., L. Freites, Saucedo P.E.Fuentes:googlescopusAnalysis of growth and first reproduction of hatchery-reared juvenile Cortez oyster (Crassostrea corteziensis) in northwestern Mexico: Proposal of a minimal fishing size
ArticleAbstract: This study presents complimentary data of early growth and age/size of first reproduction of hatcherPalabras claves:Aquaculture, Crassostrea corteziensis, First reproduction, growth, Minimum fishing sizeAutores:Chávez-Villalba J., José Manuel Mazón-Suástegui, Rodríguez-Jaramillo C., Ruíz-García M.C., Saucedo P.E.Fuentes:scopusCarbohydrate-rich diets meet energy demands of gametogenesis in hatchery-conditioned mussels (Modiolus capax) at increasing temperatures
ArticleAbstract: This study reports the basic nutritional requirement of subtropical Modiolus capax broodstock conditPalabras claves:Artificial diets, Gametogenesis, gonad conditioning, Modiolus capax, Mussels, TEMPERATUREAutores:García-Corona J.L., José Manuel Mazón-Suástegui, López-Carvallo J.A., Órdova Á.I.C.C., Rodríguez-Jaramillo C., Saucedo P.E.Fuentes:scopusEffect of temperature on growth and survival of Crassostrea corteziensis spat during late-nursery culturing at the hatchery
ArticleAbstract: Nine temperatures (16, 18, 20, 22, 24, 26, 28, 30, and 32 °C) within the natural range of distributiPalabras claves:Hatchery, MÉXICO, Nursery culture, Oyster, spat, TEMPERATUREAutores:Cáceres-Puig J.I., Fernando Abasolo-Pacheco, José Manuel Mazón-Suástegui, Maeda-Martínez A.N., Saucedo P.E.Fuentes:googlescopusDietary enrichment with crude protein content and feed additives (Bacillus spp. and yeast strains) improves growth performance, survival and circulating hemocytes in juvenile white shrimp, Litopenaeus vannamei
ArticleAbstract: In this study the enrichment dietary effect with different crude protein levels (CP) and feed additiPalabras claves:Aquaculture, hemocytes, Litopenaeus vannamei, protein level, YeastAutores:Aguirre-Guzmán G., Cadena-Roa M., Cortes-Jacinto E., Guzmán-Murillo M.A., Ledea-Rodríguez J.L., Morales-Cristóbal Y., Órdova Á.I.C.C., Sánchez-Ortiz A.C., Saucedo P.E., Yuniel Méndez-MartínezFuentes:googlescopusGrowth of catarina scallop (Argopecten ventricosus, Sowerby II, 1842) larvae from broodstock collected at different seasons
ArticleAbstract:Palabras claves:bivalve reproduction, Larval growth, pectinidae, reproductive conditionAutores:Arcos-Ortega G.F., César Lodeiros-Seijo, José Manuel Mazón-Suástegui, L. Freites, López-Carvallo J.A., Saucedo P.E., Tovar-Ramírez D.Fuentes:googlescopusGrowth, survival and enzyme activity of lions-paw scallop (Nodipecten subnodosus) spat treated with probiotics at the hatchery
ArticleAbstract: Different types and concentrations of probiotics were evaluated for their effects on growth, survivaPalabras claves:Enzyme activity, growth, Nodipecten subnodosus, probiotics, spatAutores:Araya R., Granados-Amores A., José Manuel Mazón-Suástegui, Órdova Á.I.C.C., Saucedo P.E.Fuentes:scopusHanging culture of the winged pearl oyster Pteria colymbus (Roding), in different hydrographic conditions and culture methods
ArticleAbstract: The performance of the winged pearl oyster Pteria colymbus juveniles under suspended culture conditiPalabras claves:Caribbean sea, Coastal upwelling, shellfish farming, Survival, winged oystersAutores:Adrian Marquez, Cesar Lodeiro, Jormil Revilla, L. Freites, Peñuela-Jiménez J.H., Saucedo P.E.Fuentes:googlescopusInfluence of contrasting environmental variables on the fatty acid profile of the winged oyster Pteria colymbus
ArticleAbstract: In the Caribbean Sea, the winged oyster Pteria colymbus represents a promising resource for food andPalabras claves:Bivalve, Highly unsaturated fatty acids, Seasonal upwelling, Tropical marine areaAutores:Guevara M., L. Freites, L. Troccoli, Núñez M.P., Peñuela-Jiménez J.H., Saucedo P.E.Fuentes:scopus