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Aquaculture Research(3)
Aquaculture(2)
Aquaculture Nutrition(1)
Boletin de Investigaciones Marinas y Costeras(1)
Homeopathy(1)
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scopus(10)
Comparative growth and survival of spat of the Caribbean pearl oyster, Pinctada imbricata cultivated indoor with microalgae diets and outdoor with natural diet
ArticleAbstract: We report the results of survival and growth in size and dry mass of spat of the Caribbean pearl oysPalabras claves:Bivalve, growth, Highly unsaturated fatty acids, Nutritional requirement, spat, Survival, tropical areaAutores:Adrián Márquez, César Lodeiros-Seijo, Glem M., Guevara M., L. Freites, Saucedo P.E.Fuentes:googlescopusDietary enrichment with crude protein content and feed additives (Bacillus spp. and yeast strains) improves growth performance, survival and circulating hemocytes in juvenile white shrimp, Litopenaeus vannamei
ArticleAbstract: In this study the enrichment dietary effect with different crude protein levels (CP) and feed additiPalabras claves:Aquaculture, hemocytes, Litopenaeus vannamei, protein level, YeastAutores:Aguirre-Guzmán G., Cadena-Roa M., Cortes-Jacinto E., Guzmán-Murillo M.A., Ledea-Rodríguez J.L., Morales-Cristóbal Y., Órdova Á.I.C.C., Sánchez-Ortiz A.C., Saucedo P.E., Yuniel Méndez-MartínezFuentes:googlescopusEnhancing growth and resistance to Vibrio alginolyticus disease in catarina scallop (Argopecten ventricosus) with Bacillus and Lactobacillus probiotic strains during early development
ArticleAbstract: In bivalve aquaculture, selecting suitable probiotic treatments can be crucial for improving hatcherPalabras claves:Aquaculture, bacterial diseases, hatchery-rearing, HEALTH, Juveniles, LarvaeAutores:Araya R., Fernando Abasolo-Pacheco, José Manuel Mazón-Suástegui, Órdova Á.I.C.C., Saucedo P.E., Tovar-Ramírez D.Fuentes:googlescopusEffect of temperature on growth and survival of Crassostrea corteziensis spat during late-nursery culturing at the hatchery
ArticleAbstract: Nine temperatures (16, 18, 20, 22, 24, 26, 28, 30, and 32 °C) within the natural range of distributiPalabras claves:Hatchery, MÉXICO, Nursery culture, Oyster, spat, TEMPERATUREAutores:Cáceres-Puig J.I., Fernando Abasolo-Pacheco, José Manuel Mazón-Suástegui, Maeda-Martínez A.N., Saucedo P.E.Fuentes:googlescopusGrowth of catarina scallop (Argopecten ventricosus, Sowerby II, 1842) larvae from broodstock collected at different seasons
ArticleAbstract:Palabras claves:bivalve reproduction, Larval growth, pectinidae, reproductive conditionAutores:Arcos-Ortega G.F., César Lodeiros-Seijo, José Manuel Mazón-Suástegui, L. Freites, López-Carvallo J.A., Saucedo P.E., Tovar-Ramírez D.Fuentes:googlescopusHanging culture of the winged pearl oyster Pteria colymbus (Roding), in different hydrographic conditions and culture methods
ArticleAbstract: The performance of the winged pearl oyster Pteria colymbus juveniles under suspended culture conditiPalabras claves:Caribbean sea, Coastal upwelling, shellfish farming, Survival, winged oystersAutores:Adrián Márquez, Cesar Lodeiro, Jormil Revilla, L. Freites, Peñuela-Jiménez J.H., Saucedo P.E.Fuentes:googlescopusHomeopathy outperforms antibiotics treatment in juvenile scallop Argopecten ventricosus: effects on growth, survival, and immune response
ArticleAbstract: Background Mortality from vibriosis in mollusk production is attributed to pathogenic bacteria, partPalabras claves:Antibiotics, Aquacultural homeopathy, Bivalve health, Hatchery cultivation, Immune response, Vibrio alginolyticusAutores:Fernando Abasolo-Pacheco, García-Bernal M., José Manuel Mazón-Suástegui, Órdova Á.I.C.C., Saucedo P.E.Fuentes:googlescopusPerformance of the winged pearl oyster Pteria sterna (GOULD, 1851), implanted for half-pearl (mabé) production in two size groups
ArticleAbstract: This study generated baseline information relative to overall performance of the winged pearl oysterPalabras claves:Aquaculture, growth, implantation, Mabé, Pearl oyster, SurvivalAutores:Adrián Márquez, César Lodeiros-Seijo, Franklin Jara, L. Freites, María Gregori, Saucedo P.E.Fuentes:googlescopusIsolation and use of beneficial microbiota from the digestive tract of lions-paw scallop Nodipecten subnodosus and winged pearl oyster Pteria sterna in oyster aquaculture
ArticleAbstract: We isolated microbiota from the digestive tract of Nodipecten subnodosus and Pteria sterna and deterPalabras claves:Aquaculture, gastrointestinal tract, Pearl oysters, probiotic strains, ScallopsAutores:Araya R., Fernando Abasolo-Pacheco, José Manuel Mazón-Suástegui, Órdova Á.I.C.C., Ramírez-Orozco J., Saucedo P.E., Tovar-Ramírez D.Fuentes:googlescopusProgress towards reestablishing Latin America as a major pearl producing region: A review
ReviewAbstract: Globally, pearl culture is a profitable sector generating significant export incomes for producer coPalabras claves:bead-nucleated pearl, Latin America, mabé pearl, Mariculture, Pearl culture, Pearl oysterAutores:Acosta-Salmon H., Albuquerque M.C.P., Cáceres-Puig J.I., César Lodeiros-Seijo, L. Freites, León L., McLaurin D., Saucedo P.E., Southgate P.C.Fuentes:googlescopus