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Huertos, frutas, silvicultura(2)
Tecnología alimentaria(2)
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scopus(2)
Effect of antifungal hydroxypropyl methylcellulose-lipid edible composite coatings on penicillium decay development and postharvest quality of cold-stored "ortanique" mandarins
ArticleAbstract: Edible composite coatings based on hydroxypropyl methylcellulose (HPMC), hydrophobic components (beePalabras claves:Citrus, Diseases, Penicillium digitatum, Penicillium italicum, Postharvest qualityAutores:Del Río M.A., Palou L., Pérez-Gago M.B., Silvia A. Valencia-ChamorroFuentes:scopusNovel approaches for postharvest preservation of fresh citrus fruits
Book PartAbstract: Citrus are nonclimacteric fruits that are harvested when their commercial maturity index has alreadyPalabras claves:Cera-titis, Citrus, Control alternatives, Diseases, disorders, Penicillium, postharvest, Quality, QuarantineAutores:Montesinos-Herrero C., Palou L., Pérez-Gago M.B., Silvia A. Valencia-Chamorro, Smilanick J.L.Fuentes:scopus