To beef or not to beef: Unveiling the economic environmental impact generated by the intensive beef cattle industry in an arid region

Article

Abstract: The world population is close to 8 billion, which generates not only an increase in the demand and c

Palabras claves:

Beef Cattle, greenhouse gases, Sustainability, water footprint

Autores:

Lopez-Santos A., Lopez-Villalobos N., Meza-Herrera C.A., Miguel Angel Herrera, Navarrete-Molina C., Veliz-Deras F.G.

Fuentes:

scopus