Mostrando 3 resultados de: 3
Filtros aplicados
Subtipo de publicación
Article(3)
Publisher
Evidence-based Complementary and Alternative Medicine(1)
Journal of Applied Botany and Food Quality(1)
Molecules(1)
Área temáticas
Farmacología y terapéutica(2)
Alimentación y bebidas(1)
Historia natural de los organismos(1)
Plantas conocidas por sus características y flores(1)
Química orgánica(1)
Origen
scopus(3)
Biological and chemo-diverse characterization of Amazonian (Ecuador) Citrus petitgrains
ArticleAbstract: Six Amazonian petitgrain samples from C. nobilis Lour., C. auran-tium L., C. limon L. and mixture ofPalabras claves:Autores:Andreotti E., Grandini A., Guerrini A., Maietti S., Paco Fernando Noriega Rivera, Poppi I., Rossi D., Sacchetti G., Scalvenzi L., Spagnoletti A., Tacchini M.Fuentes:googlescopusMyrcia splendens (Sw.) DC. (syn. M. fallax (Rich.) DC.) (myrtaceae) essential oil from amazonian Ecuador: A chemical characterization and bioactivity profile
ArticleAbstract: In this study, we performed the chemical characterization of Myrcia splendens (Sw.) DC. (Myrtaceae)Palabras claves:Antibacterial activity, Antioxidant activity, Bioautographic assay, Cytotoxic activity, Essential oil, Myrcia splendensAutores:David A. Neill, Grandini A., Guerrini A., José Luis Ballesteros, Sacchetti G., Scalvenzi L., Spagnoletti A., Tacchini M.Fuentes:googlescopusRediscovering medicinal Amazonian aromatic plants: Piper carpunya (Piperaceae) essential oil as paradigmatic study
ArticleAbstract: Piper carpunya Ruiz & Pav. (Piperaceae) is a perennial aromatic shrub of Amazonian area of Ecuador aPalabras claves:Autores:Angiolella L., Grandini A., Guerrini A., José Luis Ballesteros, Marengo A., Neri L.M., Paganetto G., Sacchetti G., Spagnoletti A., Tacchini M.Fuentes:googlescopus