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Chemical composition and antioxidant activity of Bursera graveolens (Kunth) Triana et Planch essential oil from Manabí, Ecuador
ArticleAbstract: The chemical composition and antioxidant activity of the essential oil from the stems of Bursera graPalabras claves:Antioxidant activity, Bursera graveolens, composition, Essential oilAutores:Fernández M.D., Flor M. Fon-Fay, Hernández I., Pino J.A., Rodeiro I.Fuentes:scopusInfluence of spray-dryer air temperatures on encapsulated mandarin oil
ArticleAbstract: The influence of inlet and exit air temperatures (160-200 and 80-100°C, respectively) on the spray dPalabras claves:Drying air temperatures, Encapsulation, Flavor retention, Mandarin oil, spray dryingAutores:Bringas-Lantigua M., Expósito-Molina I., Orestes Darío López-Hernández, Pino J.A., Reineccius G.A.Fuentes:googlescopusMicroencapsulation of oregano essential oil by spray-drying using maltodextrin: Gum arabic blends
ArticleAbstract: The effect of processing parameters on microencapsulation of oregano essential with maltodextrin:gumPalabras claves:gum arabic, maltodextrin, Microencapsulation, Optimisation, oregano essential oil, spray dryingAutores:M. A. García, Pino J.A., Rojas-Molina J.O.Fuentes:scopus