Evaluación de compostajes producidos con residuos orgánicos de zonas periurbanas del cantón Babahoyo.

Abstract:

The present investigation, was carried out in the lands of the experimental farm "San Pablo" of the Ability of Agricultural Sciences of the Technical University of Babahoyo, located in the km 7,5 of the road Babahoyo-Montalvo, to an altitude of 8,0 msnm. In the execution of the investigation organic waste of vegetable origin were used taken place in the neighborhoods periurbanos like herbaceous plants, arvenses and ruderables; vegetables originated in kitchens and I eat sources of minerals waste of animal origin they were manipulated as the bovine livestock and pollinaza that more they originate the outlying neighborhoods of the canton. The treatments were constituted by Efficient Microorganisms (EM) for the decomposition of the M.O. and Methods of Compostaje aeróbicos, as: Indore, Bangalore, Pfeiffer, Pain, Bocashi and Witness (natural Decomposition). the design experimental Complete Blocks was used at random, with six treatments and three repetitions, determining the statistical difference among the stockings with the test of Duncan. He/she was carried out the floor analysis, preparation of the floor, construction of piles, incorporation of activators of decomposition, I turn of the organic waste, I water, control of decomposition, sampling and gathering and pesaje. To estimate the effects of the treatments, it was evaluated temperature, percentage of humidity, pH of the composteras, determination of the organic matter, Nitrogen, Match, Potassium and Carbon, time of decomposition, conversion percentage, compost yield, waste organic non compostados, physical-chemical analysis of the organic matter and economic analysis.

Año de publicación:

2015

Keywords:

• Compostajes
• Riego
• Residuos orgánicos
• Preparación Del Suelo

Fuente:

rraae