Foodinformatic pbkp_rediction of the retention time of pesticide residues detected in fruits and vegetables using UHPLC/ESI Q-Orbitrap


Abstract:

The present work describes the development of an in silico model to pbkp_redict the retention time (tR) of a large Compound DataBase (CDB) of pesticides detected in fruits and vegetables. The model utilizes ultrahigh-performance liquid chromatography electrospray ionization quadrupole-Orbitrap (UHPLC/ESI Q-Orbitrap) mass spectrometry (MS) data. The available CDB was properly curated, and the pesticides were represented by conformation-independent molecular descriptors. In an attempt to improve the model pbkp_redictions, the best four MLR models obtained were subjected to a consensus analysis. The optimal model was evaluated by means of the coefficient of determination and the residual standard deviation in calibration, validation, and pbkp_rediction, along other internal and external validation criteria to accomplish the guidelines defined by the Organization for Economic Co-operation and Development. Finally, the in silico model was applied to pbkp_redict the tR of an external set of 57 pesticides.

Año de publicación:

2021

Keywords:

  • QSPR
  • Pesticide residues
  • Consensus analysis
  • Fruits and vegetables
  • Foodinformatics

Fuente:

scopusscopus
googlegoogle

Tipo de documento:

Article

Estado:

Acceso restringido

Áreas de conocimiento:

  • Ciencia de los alimentos

Áreas temáticas:

  • Tecnología alimentaria
  • Técnicas, equipos y materiales
  • Ganadería