Mitigating Ingbkp_redient Variability Risks with Smart Manufacturing

Abstract:

Managing the design of products and the efficient execution of the manufacturing processes needed to produce them is an endeavor fraught with all manner of risks for manufacturing enterprises large and small. In certain industries, such as the food manufacturing industry, the problems and risks can be even greater. This is because the processes necessary for a food product s manufacture must be designed not only to meet quality, cost, and efficiency targets, but also to have an innate flexibility to cope with the unavoidable variability in the characteristics of the ingbkp_redients used to produce the desired product. In the food manufacturing industry and in related industries such as pharmaceutical manufacturing, the problem of identifying sources for ingbkp_redients that have acceptable characteristics, managing the acquisition of those ingbkp_redients, and then modifying the manufacturing process to cope with the inherent …

Año de publicación:

2016

Keywords:

Fuente:

google