Prácticas tecnológicas y productividad en fincas lecheras de agricultura familiar en el norte de Ecuador

Abstract:

The goal of this study was to obtain productivity and technological parameters changes (Páez, et al, 1998; Salamanca, 2004; Fuenmayor et al, 2010; Molina et al, 2009) to identify intervention points to increase milk production. The information was obtained from 2004 to 2014 about: Herd composition; Type and management of pastures; Supply of concentrates and mineral salts; Reproduction form; Type of milking and Records production: (l-cow-year), and productivity (l-ha-year). Was typified 18 farms by technology level and surface range. The technical practices responded to the communication project to the development accomplished by Casa Campesina Cayambe Foundation what provided cbkp_redit and promoted the technical development. According the technological level typification, the productivity E1 (4346 and 12 600 l-ha-year) was higher than E2 and E3 of ST and T respectively in to the 2014. The conclusion is that E1 have a higher production because the cbkp_redit permited the adoption of the practices but the empowerment too (Cazorla, 2006).

Año de publicación:

2017

Keywords:

Fuente:

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