Ácido linoleico conjugado como estrategia para el control de la obesidad

Abstract:

The obesity and the overweight are defined as an excessive accumulation of fat, that excessive accumulation can harmful to the peoples health. The World Health Organization (WHO) reports 1,600 million of adults with overweight and obesity, where at least 400 millions presents obesity and near 70 millions of them lives in Mexico. To offset this disease there have been designed diverse strategies, some in the food area, producing low calories food or adding some ingbkp_redients that promote the energetic expense; one of that kind of added compounds it is the acid linoleic conjugated (CLA), which has effect in diverse aspects of the obesity, like the corporal composition, the increase of fatfree mass and reduction of the fat mass, among others aspects. Nowadays CLA its considered by the FDA and the Alimentarius Codex as safe additive, that’s why some countries added CLA in their products, principally at lacteal products.

Año de publicación:

2010

Keywords:

Fuente:

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