Características del Uso de Aplicaciones Móviles como Elemento para Incentivar el Consumo de Productos Saludables, Caso: México-Colombia-Ecuador, Un Estudio Exploratorio en …


Abstract:

Changes in diet, modifying patterns and lifestyle can produce sustainable weight loss and prevent the development of chronic diseases, however, only a minority of people heed these proposals (Nielsen, 2016). Some studies have verified that internet and mobile phone-based technologies for physical activity, monitoring with mobile apps and other technological strategies, can help to significantly increase and maintain activity levels. In addition, smartphones, which provide daily individualized feedback on dietary behavior, can lead to increases in intake of healthy food groups (Mei-Fang Chen and Neng-Pai Lin, 2018).

Año de publicación:

2020

Keywords:

    Fuente:

    googlegoogle

    Tipo de documento:

    Other

    Estado:

    Acceso abierto

    Áreas de conocimiento:

    • Nutrición

    Áreas temáticas:

    • Salud y seguridad personal
    • Dirección general
    • Interacción social

    Contribuidores: