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Article(3)
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Archivos Venezolanos de Farmacologia y Terapeutica(2)
Revista de la Facultad de Agronomia(1)
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Alimentación y bebidas(1)
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Escuelas y sus actividades; educación especial(1)
Huertos, frutas, silvicultura(1)
Lesiones, enfermedades y plagas de las plantas(1)
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scopus(3)
A functional bread designed with rye flour and stevia sweetener: A sensory and microbiological annalysis
ArticleAbstract: Rye flour bread is a relatively new development. This product is a functional food rich in flavonoidPalabras claves:Fiber, Functional bread, Quality, Rye flour, SteviaAutores:Berbesi C.M.A., Contreras-Velásquez J.C., Faria J., Martínez-Soto M.E., Pestana-Nobles J.P., Reyna-Villasmil N., Rodríguez-Monroy C., Rojas E.R., Tarazona L.K.J., Valmore Bermúdez, Vera Y.C., Villareal-González R.Fuentes:scopusEvaluation of the antifungal capacity of ethanolic extracts of propolis against anthracnose in tree tomato (Solanum betaceum Cav.)
ArticleAbstract: Anthracnose is a fungal disease that has an important incidence in tree tomato crops. It is caused bPalabras claves:antibiogram, Bee products, Inhibition, phytopathogens, resinAutores:Campo Y., Contreras-Velásquez J.C., Lopez A., Martínez-Soto M.E., Muñoz Y., Valmore BermúdezFuentes:scopusNeurofeedback effects on cognitive performance in children with attention deficit
ArticleAbstract: The objective of this research was to analyze the effects of an intervention program through neurofePalabras claves:attention deficit, Child neuropsychology, Neurofeedback, Neurotechnology interventionAutores:Contreras-Velásquez J.C., Díaz-Camargo E.A., Fierro-Zarate C.A., Riaño-Garzón M.E., Salazar-Vílchez J., Torrado-Rodríguez J.L., Uribe-Alvarado J.I., Valmore BermúdezFuentes:scopus