Water Dynamics of Mung bean (Vigna radiata) Sprouts Treated with 6-Benzylaminopurine: Discrimination by Low-Field Nuclear Magnetic Resonance and Spectrometry

Article

Abstract: Mung bean sprouts are a kind of favorite healthy food across the world. As a forbidden plant hormone

Palabras claves:

6-benzylaminopurine, bean sprouts, Nuclear magnetic resonance, Principal Component Analysis, water dynamics

Autores:

Lin Z., Mingqian Tan, Wang R., Wang S.

Fuentes:

scopus