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Article(5)
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Journal of Applied Animal Research(1)
Journal of Dairy Research(1)
Journal of Dairy Science(1)
Small Ruminant Research(1)
Tropical Animal Health and Production(1)
Body live weight and milk production parameters in the Majorera and Palmera goat breeds from the Canary Islands: Influence of weight loss
ArticleAbstract: Seasonal weight loss (SWL), caused by poor quality pastures during the dry season, is the major limiPalabras claves:dairy goat, Feed restriction, Majorera, Palmera, Seasonal weight lossAutores:A. Morales-delaNuez, Almeida A.M., Araújo S.S., Argüello A., Capote J., Castro N., Hernandez-Castellano L.E., Lérias J.R.Fuentes:scopusEffects of breed and milking frequency on udder histological structures in dairy goats
ArticleAbstract: Tissue percentages (secretory, connective, ductal and vascular tissues) and the number and size of tPalabras claves:dairy goat, histological parameter, Milking frequency, tissue, udderAutores:A. Morales-delaNuez, Argüello A., Capote J., Castro N., Morales J., Rivero M.A., Suárez-Trujillo A., Torres A.Fuentes:scopusEffects of oxytocin treatments on milk ejection in dairy goats traditionally milked once a day
ArticleAbstract: Goats in Canary Islands are milked once a day, so they are adapted to accommodate large volumes of mPalabras claves:dairy goat, Milk ejection, Milk yield, oxytocinAutores:A. Morales-delaNuez, Argüello A., Capote J., Castro N., Davinia Sánchez-Macías, Torres A.Fuentes:googlescopusShort-term effects of milking frequency on milk yield, milk composition, somatic cell count and milk protein profile in dairy goats
ArticleAbstract: Goats in Canary Islands are milked once a day by tradition, but in most countries with high technoloPalabras claves:dairy goat, Milk quality, Milk yield, Milking frequencyAutores:A. Morales-delaNuez, Argüello A., Capote J., Castro N., Davinia Sánchez-Macías, Hernandez-Castellano L.E., Moreno-Indias I., Torres A.Fuentes:googlescopusUse of glycerol and propylene glycol as additives in heat-treated goat colostrum
ArticleAbstract: This experiment aimed to evaluate the suitability of glycerol and propylene glycol to reduce microbiPalabras claves:dairy goat, passive immune transfer, pasteurization, sanitizationAutores:A. Morales-delaNuez, Argüello A., Castro N., Davinia Sánchez-Macías, Hernandez-Castellano L.E., Moreno-Indias I.Fuentes:googlescopus