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Changes in phytochemical composition, bioactivity and in vitro digestibility of guayusa leaves (Ilex guayusa Loes.) in different ripening stages
ArticleAbstract: BACKGROUND: Guayusa (Ilex guayusa Loes.) leaves, native of the Ecuadorian Amazon, are popularly usedPalabras claves:carotenoids, hyaluronidase inhibition, Ilex guayusa Loes., In vitro digestibility, PHENOLIC COMPOUNDS, RipeningAutores:Almudena García-Ruiz, Baenas N., Fabián León-Tamariz, Jenny Ruales, Johana Ortíz-Ulloa, Jose Villacis, María de Lourdes Jerves Andrade, Meléndez-Martínez A.J., Moreno D.A., Stinco C.M., Villacís-Chiriboga J.Fuentes:googlescopusChemical, antimicrobial, and molecular characterization of mortiño (Vaccinium floribundum Kunth) fruits and leaves
ArticleAbstract: Fruits and leaves of Vaccinium spp. are known for their high content of bioactive compounds, but thePalabras claves:ANTHOCYANINS, Antioxidants, MatK, Polyphenols, rbcLAutores:Esther Lilia Peralta, Jenny Ruales, Joffre Mendoza, José Flores, Juan Manuel Cevallos-Cevallos, Patricia Manzano Santana, Susana Alexandra Llivisaca Contreras, Susana LlivisacaFuentes:googlescopusComparative assessment of physicochemical, structural and functional properties of dietary fiber extracted from mango (Mangifera indica L.) and soursop (Annona muricata) peels
ArticleAbstract: The potential of soursop, a less well-known tropical fruit, was assessed as a source of dietary fibePalabras claves:By-products, Fermentability, Green process, Physicochemical assessment, Tropical fruits, valorizationAutores:Edy Zaldumbide, Elst K., Jenny Ruales, Jose Villacis, Raes K., Van Camp J., Villacís-Chiriboga J.Fuentes:googlescopusArsenic in rice agrosystems (water, soil and rice plants) in Guayas and Los Ríos provinces, Ecuador
ArticleAbstract: Geogenic arsenic (As) can accumulate and reach high concentrations in rice grains, thus representingPalabras claves:Amorphous Fe oxyhydroxides, Arsenic speciation, Plant tissuesAutores:Darwin Pillo-Guanoluisa, Ferreira T.O., Jenny Ruales, Nunes L.M., Oliva Atiaga, Oliva Lucía Atiaga Franco Ph.D, Wladimir Tierra, Xosé Luis Otero PérezFuentes:googlescopusDigestibility of Quinoa (Chenopodium quinoa Willd.) Protein Concentrate and Its Potential to Inhibit Lipid Peroxidation in the Zebrafish Larvae Model
ArticleAbstract: Quinoa protein concentrate (QPC) was extracted and digested under in vitro gastrointestinal conditioPalabras claves:inhibition of lipid peroxidation, Peptides, Quinoa protein, Simulated gastrointestinal digestion, Zebrafish larvae modelAutores:Almudena García-Ruiz, Barrio D.A., Cecilia Mercedes Carpio, Hernandez-Ledesma B., Jenny Ruales, Rubén Darío Vilcacundo Chamorro, Rubén Vilcacundo, Wilman Ismael Carrillo TeránFuentes:googlescopusGeographical variations in arsenic contents in rice plants from Latin America and the Iberian Peninsula in relation to soil conditions
ArticleAbstract: Arsenic is a ubiquitous, toxic element that is efficiently accumulated by rice plants. This study asPalabras claves:Arsenic speciation, Local and intercontinental variability, Phytoliths, soil propertiesAutores:Ferreira T.O., Jenny Ruales, Nóbrega G.N., Nunes L.M., Oliva Atiaga, Oliva Lucía Atiaga Franco Ph.D, Oliveira D.P., Queiroz H.M., R. Estrella, Souza V., Wladimir Tierra, Xosé Luis Otero Pérez, Zayas L.Fuentes:googlescopusEvaluation of starch digestibility of Andean crops oriented to healthy diet recommendation
ArticleAbstract: Starchy Andean crops are often underutilized by consumers, despite their nutritional properties. ThePalabras claves:glycemic index, healthy diet recommendation, resistant starch, starch, Starch digestibilityAutores:Daniela PhD Penafiel, Fabiola Cornejo., Jenny Ruales, Mayra Paredes Escobar, Rómulo Salazar, Ruth Irene Martínez-Espinosa, Villacréz E.Fuentes:googlescopusInterlaboratory exercise for the analysis of carotenoids and related compounds in dried mango fruit (Mangifera indica L.)
ArticleAbstract: An interlaboratory comparison was done for the analysis of carotenoids in freeze-dried mango. The stPalabras claves:Interlaboratory analysis, Isomers, Lipophilic compounds, Liquid chromatography, quality assurance, reference materialAutores:Böhm V., Bunea A., Cirlini M., Craft N., De Meulenaer B., Dias M.G., Elst K., Jacobs G., Jenny Ruales, Johana Ortíz-Ulloa, Jose Villacis, Lazzarino G., Meléndez-Martínez A.J., Mercadante A.Z., Olmedilla-Alonso B., Stinco C.M., Van Camp J., VERONICA ELIZABETH MARCILLO PARRA, Verónica Marcillo-Parra, Versloot P., Villacís-Chiriboga J., Voorspoels S.Fuentes:googlescopusThree under-utilised sources of starch from the Andean region in Ecuador: Part II. Rheological characterisation
ArticleAbstract: The dynamic rheological behaviour of Arracacha xanthorriza (white carrot), Canna edulis (achira) andPalabras claves:Arracacha xanthorriza, Canna edulis, Freezing storage, Oxalis tuberosa, Refrigeration storage, RetrogradationAutores:Eliasson A., Jenny Ruales, Stalin Santacruz TeránFuentes:googlescopusMortiño (Vaccinium floribundum Kunth): An Underutilized Superplant from the Andes
ReviewAbstract: Mortiño is a member of the Ericaceae family native to the Andes that has been used by local communitPalabras claves:ANTHOCYANINS, Antimicrobial, antioxidant, domestication attempts, Ecology, GENETIC DIVERSITY, green technology, Medicinal Plant, PolyphenolsAutores:Eduardo Chica-Martínez, Fabián León-Tamariz, Jaime Alberto Naranjo-Morán, Jenny Ruales, Juan Manuel Cevallos-Cevallos, Lizette Serrano-Mena, Patricia Manzano Santana, Susana Alexandra Llivisaca Contreras, Susana LlivisacaFuentes:googlescopus