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Biological active ecuadorian mango ‘tommy atkins’ ingbkp_redients—an opportunity to reduce agrowaste
ArticleAbstract: Mango is a commercially important tropical fruit. During its processing, peel and seed kernel are diPalabras claves:Food ingbkp_redients, lutein, Mangiferin, mango by-products, α-tocopherol, β-caroteneAutores:Almudena García-Ruiz, Baenas N., Jenny Ruales, Meléndez-Martínez A.J., Moreno D.A., Stinco C.M.Fuentes:scopusInterplay of Walnut Consumption, Changes in Circulating miRNAs and Reduction in LDL-Cholesterol in Elders
ArticleAbstract: The mechanisms underlying the lipid-lowering effect of nuts remain elusive. This study explores whetPalabras claves:alpha-linolenic acid, Biomarkers, cholesterol, lipid metabolism, nutsAutores:Almudena García-Ruiz, Cofán M., Dávalos A., Doménech M., García-Blanco T., Gil-Zamorano J., López de Las Hazas M.C., Rajaram S., Ros E., Roth I., Sabate J., Sala-Vila A., Serra-Mir M., Valls-Pedret C.Fuentes:scopusValorization of Chicken Slaughterhouse Byproducts to Obtain Antihypertensive Peptides
ArticleAbstract: Hypertension (HTN) is the leading cause of premature deaths worldwide and the main preventable riskPalabras claves:angiotensin-converting enzyme-inhibitory activity, Blood pressure, endothelial dysfunction, Hydrolysates, HypertensionAutores:Almudena García-Ruiz, Bravo F.I., Calvo E., López-Villalba R.A., Morales D., Muguerza B., Torres-Fuentes C.Fuentes:scopusPostprandial circulating miRNAs in response to a dietary fat challenge
ArticleAbstract: Postprandial lipemia has many physiopathological ekects, some of which increase the risk of cardiovaPalabras claves:Circulating miRNA, diet, exosomes, Fat challenge, PostprandialAutores:Almudena García-Ruiz, Briand O., Cardona F., Cornejo-Pareja I., Crespo M.C., Dávalos A., del Pozo-Acebo L., del Saz A., Gil-Zamorano J., Lasunción M.A., López de Las Hazas M.C., Mantilla-Escalante D.C., Martín-Hernández R., Tomé-Carneiro J., Visioli F.Fuentes:scopus