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Article(3)
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Journal of Agricultural and Food Chemistry(1)
Journal of Natural Products(1)
Phytochemistry(1)
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Farmacología y terapéutica(3)
Plantas conocidas por sus características y flores(2)
Química orgánica(2)
Fisiología y materias afines(1)
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scopus(3)
Furanoeremophilanes and other constituents from Senecio Canescens
ArticleAbstract: Investigation of the aerial parts and roots of Ecuadorian Senecio canescens afforded in addition toPalabras claves:cacalohastine derivatives, Compositae, dammarane triterpenes., furanoeremophilanes, Senecio caneseens, sesquiterpenesAutores:de Bernardi M., Marinoni G., Mellerio G.G., Samaniego S., Susana Abdo, Vidarit G., Vita Finzit P.Fuentes:scopusPhenolic constituents and antioxidant activity of an extract of Anthurium versicolor leaves
ArticleAbstract: Fractionation of a methanolic extract of the leaves of Anthurium versicolor has resulted in the isolPalabras claves:Autores:Aquino R., Lauro M., Morelli S., Saija A., Susana Abdo, Tomaino A.Fuentes:scopusStudies on the Constituents of Amaranthus caudatus Leaves: Isolation and Structure Elucidation of New Triterpenoid Saponins and lonol-Derived Glycosides
ArticleAbstract: The isolation of seven triterpenoid saponins (1-7) is reported, among them three new natural productPalabras claves:1 13 H and C NMR analysis, Amaranthaceae; leaves, Amaranthus Caudatus, Food source, Ionol glycosides, Triterpenoid saponinsAutores:Aquino R., De Simone F., Proto M., Rastrelli L., Susana Abdo, Tommasi N.D.Fuentes:scopus