Mostrando 10 resultados de: 23
Filtros aplicados
Publisher
International Dairy Journal(6)
Journal of Agricultural and Food Chemistry(3)
Dairy Science and Technology(2)
Food Chemistry(2)
Bioactive Food Components Activity in Mechanistic Approach(1)
Área temáticas
Salud y seguridad personal(13)
Alimentación y bebidas(11)
Fisiología humana(11)
Tecnología alimentaria(8)
Farmacología y terapéutica(7)
Objetivos de Desarrollo Sostenible
ODS 2: Hambre cero(19)
ODS 3: Salud y bienestar(19)
ODS 12: Producción y consumo responsables(15)
ODS 9: Industria, innovación e infraestructura(3)
ODS 17: Alianzas para lograr los objetivos(1)
Origen
scopus(23)
A mini-review on health and nutritional aspects of cheese with a focus on bioactive peptides
ReviewAbstract: This paper is a mini-review on the nutritional value of cheese with a focus on the identification ofPalabras claves:Bioactive peptides, Cheese, composition, HEALTH, nutritionAutores:López-Expósito I., Lourdes Amigo, Recio I.Fuentes:scopusBioactive peptides against inflammatory intestinal disorders and obesity
Book PartAbstract: Bioactive peptides have been recognized as an important category of functional food ingredients, whiPalabras claves:food peptides, In vitro effects, in vivo activity, intestinal inflammation, mechanism of actionAutores:Fernández-Tomé S., Hernandez-Ledesma B., Lourdes AmigoFuentes:scopusAngiotensin Converting Enzyme Inhibitory Activity in Commercial Fermented Products. Formation of Peptides under Simulated Gastrointestinal Digestion
ArticleAbstract: The angiotensin converting enzyme (ACE)-inhibitory activity of several commercial fermented milks waPalabras claves:ACE-inhibitory activity, Mass spectrometry, Peptides, fermented milk products, Simulated gastrointestinal digestionAutores:Hernandez-Ledesma B., Lourdes Amigo, Ramos M., Recio I.Fuentes:scopusAngiotensin-converting enzyme inhibitory activity of peptides derived from caprine kefir
ArticleAbstract: In this study, a potent angiotensin-converting enzyme (ACE)-inhibitory activity was found in a commePalabras claves:angiotensin-converting enzyme-inhibitory activity, Caprine kefir, Mass spectrometry, Simulated gastrointestinal digestionAutores:Hernandez-Ledesma B., Lourdes Amigo, Quirós A., Ramos M., Recio I.Fuentes:scopusCasein hydrolysates as a source of antimicrobial, antioxidant and antihypertensive peptides
Conference ObjectAbstract: The aim of this work was to investigate the presence of antioxidant and ACE-inhibitory activity in oPalabras claves:angiotensin-converting enzyme-inhibitory activity, Antibacterial activity, Antioxidant activity, Bioactive peptide, α -casein s2, κ-caseinAutores:López-Expósito I., Lourdes Amigo, Quirós A., Recio I.Fuentes:scopusCritical Review and Perspectives on Food-Derived Antihypertensive Peptides
ReviewAbstract: Food-derived peptides with antihypertensive properties have received great interest during the pastPalabras claves:antihypertensive activity, Bioavailability, food-derived peptides, mechanism of actionAutores:Lourdes Amigo, Miralles B., Recio I.Fuentes:scopusCurrent evidence on the bioavailability of food bioactive peptides
ReviewAbstract: Food protein-derived bioactive peptides are recognized as valuable ingredients of functional foods aPalabras claves:absorption, Bioavailability, biological activity, Digestion, Encapsulation, food peptidesAutores:Hernandez-Ledesma B., Lourdes AmigoFuentes:scopusCurrent evidence on the modulatory effects of food proteins and peptides in inflammation and gut microbiota
Book PartAbstract: Inflammation, oxidative stress, and immune dysbalance are common disturbed states at mucosal surfacePalabras claves:Bioactive peptides, food proteins, Gut microbiota, Inflammatory bowel disease, intestinal mucosaAutores:Cristina Martínez-Villaluenga, Fernández-Tomé S., Hernandez-Ledesma B., Lourdes AmigoFuentes:scopusDairy protein hydrolysates: Peptides for health benefits
ReviewAbstract: During food digestion, proteins are hydrolysed into a large variety of peptides. Some of these peptiPalabras claves:Autores:Fernández-Tomé S., García-Nebot M.J., Hernandez-Ledesma B., Lourdes Amigo, Recio I.Fuentes:scopusDynamic gastric digestion of a commercial whey protein concentrate†
ArticleAbstract: BACKGROUND: A dynamic gastrointestinal simulator, simgi®, has been applied to assess the gastric digPalabras claves:dynamic gastric digestion model, INFOGEST static digestion protocol, Peptides, simgi ®, tandem mass spectrometry, Whey proteinsAutores:Cueva C., del Barrio R., Lourdes Amigo, Miralles B., Recio I.Fuentes:scopus