Mostrando 10 resultados de: 23
Filtros aplicados
Publisher
International Journal of Systematic and Evolutionary Microbiology(6)
Energies(2)
International Journal of Food Microbiology(2)
American Journal of Biochemistry and Biotechnology(1)
Antonie Van Leeuwenhoek International Journal of General and Molecular Microbiology(1)
Área temáticas
Microorganismos, hongos y algas(17)
Tecnología alimentaria(4)
Aceites, grasas, ceras y gases industriales(2)
Enfermedades(2)
Agricultura y tecnologías afines(1)
Área de conocimiento
Microbiología(14)
Biodiversidad(7)
Biotecnología(5)
Bioquímica(4)
Energía renovable(2)
Objetivos de Desarrollo Sostenible
ODS 9: Industria, innovación e infraestructura(15)
ODS 12: Producción y consumo responsables(12)
ODS 15: Vida de ecosistemas terrestres(8)
ODS 17: Alianzas para lograr los objetivos(7)
ODS 13: Acción por el clima(6)
Origen
google(5)
Ecuadorian yeast species as microbial particles for Cr(VI) biosorption
ArticleAbstract: Pollution caused by heavy metals is a prime concern due to its impact on human health, animals, andPalabras claves:Biosorption, Cationic surfactant, Cr(VI), Microbial particles, Specific surface area, yeastsAutores:Javier Carvajal Barriga, Juan Fernando Campaña-Pérez, Martín-Ramos P., Patricia Portero-BarahonaFuentes:scopusSugarcane bagasse hydrolysis enhancement by microwave-assisted sulfolane pretreatment
ArticleAbstract: Sugarcane bagasse is the major by-product of the sugarcane industry and, due to its abundant availabPalabras claves:enzymatic hydrolysis, Microwave irradiation, NaOH, Pretreatment, Sulfolane, total reducing sugarsAutores:Javier Carvajal Barriga, Martín-Gil J., Martín-Ramos P., Patricia Portero-BarahonaFuentes:scopusSulfated endospermic nanocellulose crystals prevent the transmission of SARS-CoV-2 and HIV-1
ArticleAbstract: Biomaterials with antimicrobial activity are gaining attention due to their biodegradability and effPalabras claves:Autores:Dimitriadis E.K., Fields R.D., Fitzgerald W., Javier Carvajal Barriga, Margolis L.Fuentes:googlescopusSulfated polysaccharides as multi target molecules to fight COVID 19 and comorbidities
ReviewAbstract: The majority of research to combat SARS-CoV-2 infection exploits the adaptive immune system, but innPalabras claves:Anti-bacterial, Antioxidant, Antiviral saccharides, Cancer, COVID-19 and comorbidities, DIABÉTES, heparin, Hypertension, immunomodulation, Multi-target drugs, viral infectionAutores:Fields R.D., Javier Carvajal BarrigaFuentes:googlescopusWickerhamomyces arborarius f.a., sp. nov., an ascomycetous yeast species found in arboreal habitats on three different continents
ArticleAbstract: Five strains representing a novel yeast species belonging to the genusWickerhamomyces were independePalabras claves:Autores:Bond C.J., Harrington T.C., James S.A., Javier Carvajal Barriga, Lee C.F., Patricia Portero-Barahona, Roberts I.N.Fuentes:scopusWild Ecuadorian Saccharomyces cerevisiae Strains and Their Potential in the Malt-Based Beverages Industry
ArticleAbstract: Ecuador is a biodiverse country where a wide range of Saccharomyces cerevisiae yeast is present. EcuPalabras claves:fermented beverages, molecular profiles, organoleptic profiles, Saccharomyces Cerevisiae, wild yeastAutores:Javier Carvajal Barriga, Jennifer Simbaña, Patricia Portero-BarahonaFuentes:scopusXylitol production by yeasts isolated from rotting wood in the Galápagos Islands, Ecuador, and description of Cyberlindnera galapagoensis f.a., sp. nov.
ArticleAbstract: This study evaluated d-xylose-assimilating yeasts that are associated with rotting wood from the GalPalabras claves:Cyberlindneragalapagoensis sp. nov, d-xylose conversion, Galápagos Archipelago, Sugarcane bagasse hemicellulose hydrolysate, Xylitol, yeastsAutores:Cadete R.M., Cheab M., da Silva S., Dussán K., Javier Carvajal Barriga, María Cristina Guamán-Burneo, Patricia B. Portero, Patricia Portero-Barahona, Rosa C.A.Fuentes:scopusYeast in a megadiverse country for sustainable futures
Book PartAbstract: Ecuador is acknowledged as one of the megadiverse countries globally, not only because of its latituPalabras claves:CLQCA, ECUADOR, Sustainability of culture collections, YeastAutores:Alexandra Narváez-Trujillo, Javier Carvajal Barriga, Patricia Portero-BarahonaFuentes:scopusAssessment of the effect of nitrogen concentration on fermentation and selection of a highly competitive saccharomyces cerevisiae strain for efficient ethanol production
ArticleAbstract: The optimum nitrogen concentration for media supplementation and strain dominance are aspects of keyPalabras claves:ethanol, Fermentation, Nitrogen, Saccharomyces CerevisiaeAutores:Javier Carvajal Barriga, Martín-Gil J., Martín-Ramos P., Patricia Portero-Barahona, Pérez A.B.Fuentes:scopusCorrigendum to "Candida theae sp. nov., a new anamorphic beverage-associated member of the Lodderomyces clade" [Int. J. Food Microbiol. 153 (2012) 10-14]
OtherAbstract:Palabras claves:Autores:Bond C.J., Chang C.F., Chen S.F., James S.A., Javier Carvajal Barriga, Lee C.F., Lin Y.C., Patricia Portero-Barahona, Roberts I.N.Fuentes:scopus