Mostrando 2 resultados de: 2
Filtros aplicados
Área temáticas
Agricultura y tecnologías afines(1)
Tecnología alimentaria(1)
Técnicas, equipos y materiales(1)
Año de Publicación
2022(2)
Preliminary Studies of Performance and Lipid Profiles of Ecuadorian P. volubilis L. as Contribution to Agricultural Innovation
Conference ObjectAbstract: Sacha inchi, Plukenetia volubilis L., is an oilseed cultivated in different localities in Ecuador anPalabras claves:Cold-pressed extraction, Essential fatty acids, Lipidic profile, SACHA INCHIAutores:Johanna Castillo, Klever Parreño, Marco Santórum G., Pablo Londoño-Larrea, Tamara Fukalova-FukalovaFuentes:scopusThe effect of the chemical composition on the sensory characterization of Ecuadorian coffee
ArticleAbstract: The study aims to test if Ecuadorean coffee's symbolic and material contents agree with the instrumePalabras claves:cultural capital, Ecuadorian coffee, Semi-trained testers, Sensory evaluation, Statistical concordance correlationAutores:Carolina Montero-Calderón, Castillo L., Ghem Carvajal C, Gonzalo Chiriboga, Pablo Londoño-Larrea, Sophía PeñaherreraFuentes:googlescopus