Mostrando 10 resultados de: 38
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1999, Editorial Ciencias Médicas(4)
Emirates Journal of Food and Agriculture(3)
Revista Cubana de Farmacia(3)
Latin American Journal of Pharmacy(2)
AIP Publishing LLC(1)
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Farmacología y terapéutica(17)
Microorganismos, hongos y algas(8)
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"Gas chromatography/mass spectrometry characterization of the apolar extract from Clusia minor L. leaves"
ArticleAbstract: Sterols, triterpenes, volatiles and other constituents in leaves of Clusia minor L. were analyzed byPalabras claves:Clusia minor L., GC-MS, Gutifferae, Sterols, TerpenesAutores:Bello Adonis Alarcón, Mangas Marín R., Montes de Oca Porto R., Nival Vázquez Lavín A., Raisa Mangas MarínFuentes:googlescopusA fast and efficient HPLC-PDA-MS method for detection and identification of pyranochromanone acids in Calophyllum species
ArticleAbstract: Pyranochromanone acids isolated from Calophyllum species have shown a variety of biological potentiaPalabras claves:1D and 2D NMR, Calophyllum antillanum leaves and resin, Calophyllum pinetorum leaves and resin, Calophyllumr rivulare leaves and resin, Pyranochromanone acidsAutores:Bello Adonis Alarcón, Kabani A., Lotti C., Osmany Cuesta-Rubio, Piccinelli L.A., Rastrelli L.Fuentes:googlescopusStandards for components in concentrating solar thermal power plants-status of the Spanish working group
OtherAbstract: Today Spain is still the worldwide leader in the use of Concentrating Solar Power (CSP) technology wPalabras claves:Autores:Bello Adonis AlarcónFuentes:googleTamizaje fitoquímico de tres especies del desierto del Sahara Occidental
OtherAbstract: Introducción: las plantas que crecen en el desierto requieren de características especiales para adaPalabras claves:Autores:Bello Adonis AlarcónFuentes:googleBases débiles minoritarias de la raíz de Rauvolfia viridis Roem. et Schult.
ArticleAbstract: It was conducted a chemical study of the root of the species Rauwolfia viridis Roem. et Schult. thatPalabras claves:Autores:Bello Adonis Alarcón, Fuente Fiallo V., Martínez Pérez J., Montero Tápanes O.Fuentes:googlescopusBiflavonoids, main constituents from Garcinia bakeriana leaves
ArticleAbstract: The genus Garcinia is a source of a large variety of organic compounds including biflavonoids, acylpPalabras claves:Biflavonoid, Clusiaceae, Garcinia, NMR, XanthoneAutores:Al-Shagdari A., Bello Adonis Alarcón, Osmany Cuesta-Rubio, Piccinelli L.A., Rastrelli L.Fuentes:googlescopusD-3 Urban Virtual Models generation methodology for smart cities
OtherAbstract: Currently the use of Urban D-3 Models goes beyond the mere support of three-dimensional image for thPalabras claves:Autores:Bello Adonis AlarcónFuentes:googleDepartment of Food Science, Pharmacy and Food Institute, University of Havana, Cuba “Department of Pharmacy, Pharmacy and Food Institute, University of Havana, Cuba
OtherAbstract: The aim of this work was to identify the compounds in the hexane extract of the mature fruits of GarPalabras claves:Autores:Bello Adonis AlarcónFuentes:googleActividad expectorante y toxicológica de una formulación elaborada a partir de Eucalyptus globulus Labill, Borago officinalis L, y Sambucus Nigra L
OtherAbstract: Introducción: Eucalyptus globulus Labill.,(eucalipto), Borago officinalis L.(Borraja) y Sambucus nigPalabras claves:Autores:Bello Adonis AlarcónFuentes:googleConstituents of the Cuban endemic species Calophyllum pinetorum
ArticleAbstract: A new prenylated xanthone, pinetoxanthone (1), and two new pyranochromanones, pinetoric acid I (2) aPalabras claves:Autores:Bello Adonis Alarcón, Osmany Cuesta-Rubio, Pérez J.C., Piccinelli L.A., Rastrelli L.Fuentes:googlescopus