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Article(2)
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Journal of International Food and Agribusiness Marketing(1)
Revista em Agronegocio e Meio Ambiente(1)
Ecuadorian Farmers Facing Coffee and Cocoa Production Quality Labels
ArticleAbstract: Quality labels refer to the adoption of voluntary standards by producers to highlight the quality toPalabras claves:agroforestry, Fair Trade, Food Quality, organic productionAutores:Chekmam L., Claudia Mendoza, DAID PORTOVIEJO, Irinuska Ureta, Wilmer S. SepúlvedaFuentes:googlescopusPlantain consumption in Ecuador: Purchase habits and consumers' willingness to pay for production attributes
ArticleAbstract: The plantain is one of the most traditional products in Ecuador. The aim of the present study was toPalabras claves:Choice experiment analysis, market research, QualityAutores:Gema A. Hernández, Gissell K. Solorzano, Irinuska Ureta, Wilmer S. SepúlvedaFuentes:scopus