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Ecuadorian Farmers Facing Coffee and Cocoa Production Quality Labels
ArticleAbstract: Quality labels refer to the adoption of voluntary standards by producers to highlight the quality toPalabras claves:agroforestry, Fair Trade, Food Quality, organic productionAutores:Chekmam L., Claudia Mendoza, DAID PORTOVIEJO, Irinuska Ureta, Wilmer S. SepúlvedaFuentes:googlescopusLinking Dark Chocolate Product Attributes, Consumer Preferences, and Consumer Utility: Impact of Quality Labels, Cocoa Content, Chocolate Origin, and Price
ArticleAbstract: This study was conducted in Ecuador and Spain to identify consumers’ preferences regarding several pPalabras claves:Cocoa/chocolate, consumer preferences, consumer utility, discrete choice, product attributesAutores:Cantos-Zambrano E.G., Irinuska Ureta, Maza M.T., Uldemolins P., Wilmer S. SepúlvedaFuentes:scopus