Mostrando 2 resultados de: 2
Filtros aplicados
Subtipo de publicación
Article(2)
Área de conocimiento
Estudios culturales(2)
Ciencias Agrícolas(1)
Comportamiento del consumidor(1)
Marketing(1)
Origen
scopus(2)
Consumers' preference for the origin and quality attributes associated with production of specialty coffees: Results from a cross-cultural study
ArticleAbstract: Specialty coffee is one of high quality coffees which have grown faster these past years. As a possiPalabras claves:Colombian coffee, Fair Trade, Gourmet, Organic, rainforest, SustainableAutores:Chekmam L., Mancilla N.O., Maza M.T., Wilmer S. SepúlvedaFuentes:scopusProfile and preference of Ecuadorian consumers for quality attributes of coffee production
ArticleAbstract:Palabras claves:Autores:Irinuska Ureta, Sepulveda-Sepúlveda A., Wilmer S. SepúlvedaFuentes:scopus