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Aspects of quality related to the consumption and production of lamb meat. Consumers versus producers
ArticleAbstract: The purpose of this study was to identify and compare the different evaluations made by the agents aPalabras claves:consumer, Lamb meat, Meat quality, Producers, SheepAutores:Maza M.T., Pardos L., Wilmer S. SepúlvedaFuentes:scopusAttitudes of meat consumers in Mexico and Spain about farm animal welfare: A cross-cultural study
ArticleAbstract: The aim of this cross-cultural survey conducted in a developed country (Spain, n = 1455) and an emerPalabras claves:Cross-cultural survey, Farm animal welfare, gender, Meat consumers, MÉXICO, spainAutores:Estévez-Moreno L.X., María G.A., Miranda-de la Lama G.C., Villarroel M., Wilmer S. SepúlvedaFuentes:scopusAttitudes of meat retailers to animal welfare in Spain
ArticleAbstract: This study analyzes retailer attitude towards animal welfare in Spain, and how this attitude has chaPalabras claves:animal welfare, Financial crisis, Meat retailers, spain, Welfare friendly productsAutores:María G.A., Miranda-de la Lama G.C., Villarroel M., Wilmer S. SepúlvedaFuentes:scopusFactors associated with the purchase of designation of origin lamb meat
ArticleAbstract: As in other products, quality labels that designate the origin of lamb meat are increasingly used byPalabras claves:Protected geographical indication, Quality label, Quality perceptionsAutores:Mantecón A.R., Maza M.T., Wilmer S. SepúlvedaFuentes:scopusFactors that affect and motivate the purchase of quality-labelled beef in Spain
ArticleAbstract: The aim of the present study was to identify the factors that affect and motivate the purchase of quPalabras claves:beef quality, Consumer perceptions, logistic regression, Meat labellingAutores:Mantecón A.R., Maza M.T., Wilmer S. SepúlvedaFuentes:scopusMexican consumers' perceptions and attitudes towards farm animal welfare and willingness to pay for welfare friendly meat products
ArticleAbstract: Increasing concerns about farm animal welfare have led to an increase in the availability of welfarePalabras claves:animal welfare, attitudes, CONSUMERS, MÉXICO, perceptions, Welfare friendly productsAutores:Estévez-Moreno L.X., Estrada-Chavero M.C., María G.A., Miranda-de la Lama G.C., Rayas-Amor A.A., Villarroel M., Wilmer S. SepúlvedaFuentes:scopus