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Analysis of phenotypical diversity of 37 accessions of national cocoa x trinitario (Theobroma cacao l.) from the southern zone of Ecuador
ArticleAbstract: The objective of this work was to characterize in situ the existing fine and aroma National type cocPalabras claves:COCOA, Dendrogram, Descriptors, Morphoagronomic, NationalAutores:Ángel Eduardo Luna Romero, Guncay I.T., José Edison Jácome Vásquez, José Quevedo Guerrero, Rigoberto Miguel García BatistaFuentes:scopusEcuador libre de transgénicos: un enfoque desde la perspectiva agroecológica y jurídica
ArticleAbstract: En los países de América Latina y el Caribe (LAC), existe un crecimiento en la implementaciónPalabras claves:Autores:Ana Paula Bravo-González, Ivanna Gabriela Tuz-Guncay, Jonathan Bladimir Zhiminaicela Cabrera, José Quevedo Guerrero, Rigoberto Miguel García Batista, Sayda Noemi Herrera-ReyesFuentes:rraaeDetermination of the ratio chemical load grades brix in leaves and banana fruits clon williams (Musa x paradisiaca)
ArticleAbstract: This study was carried out on 6 farms, three organic production farms and three conventionally produPalabras claves:BRIX, Conventional and organic management, Fruit qualityAutores:Ángel Eduardo Luna Romero, José Quevedo Guerrero, Rigoberto Miguel García Batista, Sayda Noemi Herrera-Reyes, WILSON DAVID YÁNEZ BUSTAMANTEFuentes:googlescopusDiagnóstico fitosanitario y recomendaciones de manejo agroecológico de plagas en comunas de las Provincias de Guayas y Santa Elena
OtherAbstract: El presente estudio se desarrolló en 10 Comunas ubicadas en las provincias de Guayas y Santa Elena ePalabras claves:DIAGNOSTICO FITOSANITARIO, GUAYAS, MANEJO AGROECOLOGICO, Santa ElenaAutores:Alberto Gómez Ruiz, Dolores Piñón Gómez, Libertad Machado López, Miguel Ventura Cruz, Rigoberto Miguel García BatistaFuentes:rraaeCarbon sequestration by soil and its fractions in tropical agroecosystems of the ecuadorian coastal region
ArticleAbstract: With the objective of evidencing the influence of tropical agro-ecosystems (corn, pasture, cocoa, baPalabras claves:Coarse fraction, Coastal region of Ecuador, Degradation, Light fraction, Total soil organic carbonAutores:Hipólito Israel Pérez Iglesias, Irán Rodríguez-Delgado, Rigoberto Miguel García BatistaFuentes:scopusAgro-productive behavior of sweet sorgo hybrids introducted in the republic of Ecuador
ArticleAbstract: The objective of this work is to demonstrate the agro-productive potential of a group of sweet sorghPalabras claves:Agronomic behavior, Ethanol production, Sweet sorghum hybridsAutores:Hipólito Israel Pérez Iglesias, Irán Rodríguez-Delgado, Mas Martínez R., Pesantes Naranjo E., Rigoberto Miguel García BatistaFuentes:scopusEvaluation of vitro sugar cane plants, recommendations for agronomic management
ArticleAbstract: The introduction of sugarcane vitroplants in seed production has been a challenge faced by Cuban pipPalabras claves:Agronomic management, Seed production, VitroplantsAutores:Oramas R.M.A., Rigoberto Miguel García BatistaFuentes:scopusEffect of agricultural management on physical and chemical soil properties in different agroecosystems
ArticleAbstract: The research was developed with the objective of evidencing the influence of the agricultural managePalabras claves:Anthropic influence, Degradation, soil, Tropical agroecosystemsAutores:Arturo Joel Quezada Mosquera, Hipólito Israel Pérez Iglesias, Irán Rodríguez-Delgado, Rigoberto Miguel García BatistaFuentes:scopusNiveles de los micronutrientes fe, zn, cu, mn y b en suelos de la cuenca del Río Guayas.
OtherAbstract: Se realizó el estudio de la fertilidad química de los suelos de la cuenca del Guayas, en lo concerniPalabras claves:Ciencia Y Tecnologia, Micronutrientes, RIOS GUAYAS, suelosAutores:Alberto Gómez Ruíz, Everaldo Becerra de Armas, José Alfredo Ordellana, Juan Carlos Baños Rodríguez, Miguel Ruperto Ventura Cruz, Rigoberto Miguel García Batista, Rosa María Sosa ÁlvarezFuentes:rraaePHYSICOCHEMICAL AND SENSORY DIVERSITY OF 60 ELITE TREES OF THEOBROMA CACAO L., FROM SOUTHERN ECUADOR
ArticleAbstract: Theobroma cacao L. has a wide phenotypic diversity in Ecuador due to the great variability of its ecPalabras claves:Fermentation, Humidity, Physicochemicals, Vain, VioletsAutores:Alfonso Portillo E., Ivanna Gabriela Tuz-Guncay, José Quevedo Guerrero, Maribel Del C. Ramírez-Villalobos, Rigoberto Miguel García BatistaFuentes:scopus