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Journal of Agricultural and Food Chemistry(4)
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Latin American Journal of Pharmacy(1)
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Chemical characterization of Cuban propolis by HPLC-PDA, HPLC-MS, and NMR: The brown, red, and yellow Cuban varieties of propolis
ArticleAbstract: Sixty-five samples of propolis were collected from eleven regions of Cuba; methanolic extracts of prPalabras claves:1D NMR spectroscopy, Brown, red, and yellow type, Cuban propolis, HPLC-PDA, HPLC/ESI-MS, Isoflavonoids, polyisoprenylated benzophenones, PterocarpansAutores:Arístides Rosado, Ingrid Márquez-Hernández, Mercedes Campo Fernández, Osmany Cuesta-Rubio, Piccinelli L.A., Rastrelli L., Rosado A.Fuentes:googlescopusCuban and Brazilian red propolis: botanical origin and comparative analysis by high-performance liquid chromatography–photodiode array detection/electrospray ionization tandem …
OtherAbstract: Chemical composition of propolis depends on the specificity of the local flora at the site of collecPalabras claves:Dalbergia ecastophyllum, Isoflavonoids, polyisoprenylated benzophenones, red propolis, retusapurpurin A and B, tandem mass spectrometryAutores:Campone L., Lotti C., Mercedes Campo Fernández, Osmany Cuesta-Rubio, Piccinelli L.A., Rastrelli L.Fuentes:googlescopusGC-MS determination of isoflavonoids in seven red cuban propolis samples
ArticleAbstract: In the present study, the phenolic composition analysis of seven red varieties of propolis, collectePalabras claves:GC-MS, Isoflavonoids, Pterocarpans, Red cuban propolisAutores:Ingrid Márquez-Hernández, Mercedes Campo Fernández, Montes de Oca Porto R., Osmany Cuesta-Rubio, Perez A.R., Piccinelli L.A., Rastrelli L.Fuentes:scopusIsoflavonoids isolated from cuban propolis
ArticleAbstract: Chemical investigation of a red-type Cuban propolis sample has led to the isolation of 11 isoflavonoPalabras claves:(-)-liquiritigenin, 1D and 2D NMR spectroscopy, Cd, ESI-MS/MS, Isoflavans, Isoflavonoids, Isoliquiritigenin, propolis, PterocarpansAutores:De Simone F., Ingrid Márquez-Hernández, Mercedes Campo Fernández, Osmany Cuesta-Rubio, Piccinelli L.A., Rastrelli L.Fuentes:googlescopusQualitative analysis of Cuban propolis by thin layer chromatography
ArticleAbstract: Analytical Thin Layer Chromatography (TLC) using Silica gel plates of GF<inf>254</inf>, hexane: ethyPalabras claves:Cuban propolis, Isoflavonoids, nemorosone, Thin layer chromatographyAutores:Márquez Hernńdez I., Mercedes Campo Fernández, Montes de Oca Porto R., Osmany Cuesta-Rubio, Rosado Pérez A.Fuentes:googlescopus