Mostrando 10 resultados de: 17
Subtipo de publicación
Article(17)
Publisher
Asian Journal of Pharmaceutical and Clinical Research(11)
Granja(2)
Acta Horticulturae(1)
Processes(1)
Universidad Politecnica Salesianasserranov@ups.edu.ec(1)
Área temáticas
Alimentación y bebidas(9)
Tecnología alimentaria(9)
Huertos, frutas, silvicultura(4)
Bioquímica(3)
Ecología(2)
Área de conocimiento
Bioquímica(9)
Ciencia de los alimentos(8)
Ciencias Agrícolas(7)
Botánica(3)
Ciencia agraria(3)
EVALUACIÓN DEL CONTENIDO DE METALES EN SUELOS Y TEJIDOS COMESTIBLES DE Allium fistulosum L. CULTIVADO EN ZONAS CERCANAS AL VOLCÁN TUNGURAHUA
ArticleAbstract: El volcán Tungurahua, ubicado en la cordillera oriental de Ecuador, desde su reactivación en 1999 haPalabras claves:cadmio; cadmium, cebolla de rama; branch onion, cobre; copper, ingesta de metal; metal intake, metal biodisponible; bioavailable metalAutores:Arnaldo Armado, Evelyn Tonato, Jorge Alexander Briceño Carrasquel, Mayra Paredes, Silva MonicaFuentes:rraaeEcuadorian quinoa (Chenopodium quinoa willd) fatty acids profile
ArticleAbstract: Objective: The aim of this study was to determine the methyl esters fatty acids (FAMEs) profile of qPalabras claves:CHENOPODIUM QUINOA WILLD, FATTY ACIDS, lipids, Methyl esters fatty acids, quinoaAutores:Dayana C. Morales, J. L. Altuna, M. F. Quinteros, Mario Álvarez, Silva Monica, Wilman Ismael Carrillo TeránFuentes:scopusCharacterization of fatty acids in sambo oil (Cucurbita ficifolia l.) from Ecuador
ArticleAbstract: Objective: The aim of this study was to identify fatty acids in a sambo oil sample cultivated in EcuPalabras claves:CUCURBITA FICIFOLIA, FATTY ACIDS, Gas chromatography-mass selective detector, Methyl ester, SAMBOAutores:Cecilia Mercedes Carpio, Cristian Carrillo, Dayana C. Morales, E. Vilcacundo, Mario Álvarez, Silva Monica, Wilman Ismael Carrillo TeránFuentes:scopusYellow pitaya (hylocereus megalanthus) fatty acids composition from ecuadorian Amazonia
ArticleAbstract: Objective: The aim of this study was to determine the composition of methyl esters fatty acids (FAMEPalabras claves:Dragon fruit, fatty acid, lipids, Methyl esters fatty acids, Yellow pitayaAutores:Dayana C. Morales, J. L. Altuna, M. F. Quinteros, Mario Álvarez, Silva Monica, Wilman Ismael Carrillo TeránFuentes:scopusAssessment of nutritional properties of sesame and flaxseed oil using quality indexes
ArticleAbstract: The nutritional properties of sesame oil (Sesamum indicum L.) and flaxseed oil (Linum usitatissimum)Palabras claves:LINUM USITATISSIMUM, Lipid fraction, Oil indexes, Polyunsaturated fatty acids, Seeds, Sesamum indicum L.Autores:Filiu W., Guimarães R.C.A., Hiane P.A., Macedo M.L.R., Munhoz C.L., Silva Monica, Viana L.H.Fuentes:scopusContent of fatty acids in corn (Zea mays L.) oil from Ecuador
ArticleAbstract: Objective: The aim of this work was to determine the fatty acids content in corn seeds oil (Zea maysPalabras claves:Corn, FATTY ACIDS, lipids, ZEA MAYSAutores:Cecilia Mercedes Carpio, Dayana C. Morales, E. Vilcacundo, Mario Álvarez, Silva Monica, Wilman Ismael Carrillo TeránFuentes:scopusContent of nutrients component and fatty acids in chia seeds (Salvia hispanica l.) cultivated in ecuador
ArticleAbstract: Objective: The aim of this work was to determine the fatty acids content in chia seeds oil (Salvia hPalabras claves:Chía, FATTY ACIDS, lipids, Salvia hispanica LAutores:Cárdenas M., Cecilia Mercedes Carpio, Dayana C. Morales, Mario Álvarez, Silva Monica, Wilman Ismael Carrillo TeránFuentes:scopusEFFECT OF THE TEMPERATURE PRIOR TO EXTRACTION ON THE YIELD AND FATTY ACID PROFILE OF MORETE OIL (Mauritia flexuosa L.F.)
ArticleAbstract: Morete (Mauritia fleuxosa L. f.) is a palm from the Amazon that produces a fruit with a pleasant tasPalabras claves:Autores:Jorge Alexander Briceño Carrasquel, Mario Álvarez, Milton Ramos, Rivera M., Silva MonicaFuentes:scopusEfecto del lavado con aceite esencial de canela en la calidad de hortalizas troceadas
ArticleAbstract: En el presente trabajo se estudió el efecto de la aplicación de diferentes condiciones de secado dePalabras claves:COL LOMBARDA, COL REPOLLO, Espinaca, ICEBERG LETTUCE, LECHUGA ICEBERG, RED CABBAGE, Shelf life, spinach, TEMPERATURA Y TIEMPO DE SECADO, TEMPERATURE AND DRYING TIME, vida útil, WHITE CABBAGEAutores:Alexandra Jinde, Mario Álvarez, Silva Monica, Ximena MariñoFuentes:rraaeMetal content evaluation in soils and edible tissues of allium fistulosum l. On crops near the tungurahua volcano
ArticleAbstract: The Tungurahua volcano, located in the eastern mountain range of Ecuador, since its reactivation inPalabras claves:Bioavailable metal, Branch onion, Cadmium, Copper, Metal intakeAutores:Armado A., Evelyn Tonato, Jorge Alexander Briceño Carrasquel, Mayra Paredes, Silva MonicaFuentes:googlescopus