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Animals(6)
Nutrients(2)
Antioxidants(1)
International Journal of Molecular Sciences(1)
International Journal of Reproductive BioMedicine(1)
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Fisiología humana(8)
Ginecología, obstetricia, pediatría, geriatría(6)
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Beef Nutritional Characteristics, Fat Profile and Blood Metabolic Markers from Purebred Wagyu, Crossbred Wagyu and Crossbred European Steers Raised on a Fattening Farm in Spain
ArticleAbstract: A high intramuscular fat content characterizes Wagyu (WY) cattle breed. Our objective was to comparePalabras claves:amino acids, angus, Black-Japanese, health-related indexes, MUFA, oleins, PUFAAutores:Astiz S., de Mercado E., Fernández-Novo A., Gardón J.C., José Luis Pesántez-Pacheco, Martínez D., Patron-Collantes R., Pérez-Garnelo S.S., Perez-Solana M.L., Revilla-Ruiz Á., Sebastián F., Vázquez-Mosquera J.M., Vázquez‐gómez M., Villagrá A.Fuentes:scopusAntioxidant homeostasis is disturbed in fetuses with leptin-resistant genotypes: A cross-sectional study
ArticleAbstract: Background: Leptin resistance is associated with lower reproductive efficiency, with deficiencies inPalabras claves:Animal models, Fetus, leptin, Oxidative Stress, PregnancyAutores:Astiz S., Garcia‐contreras C., Gonzalez-Añover P., González‐bulnes A., José Luis Pesántez-Pacheco, Sanz-Fernandez M.V., Torres-Rovira L., Vázquez‐gómez M.Fuentes:scopusA High-Fat Diet Modifies Brain Neurotransmitter Profile and Hippocampal Proteome and Morphology in an IUGR Pig Model
ArticleAbstract: Intrauterine Growth Restriction (IUGR) hinders the correct growth of the fetus during pregnancy duePalabras claves:BRAIN, high-fat diet, hippocampus, Intrauterine Growth Restriction, metabolism, neurotransmitters, pigAutores:Bassols A., González‐bulnes A., Heras‐molina A., José Luis Pesántez-Pacheco, Pérez-Valle J., Porrini E., Yeste N.Fuentes:scopusAdición de vitamina E como antioxidante en cobayas gestantes (Cavia porcellus) sometidas a restricción alimentaria y su efecto sobre los parámetros productivos de la descendencia
Bachelor ThesisAbstract: La viabilidad prenatal se relaciona con un adecuado aporte de nutrientes y oxígeno de la madre a loPalabras claves:Desarrollo fisiológico, EMBRIOLOGÍA, MEDICINA VETERINÁRIA, Vitamina, ZOOTECNIAAutores:Andrea Cecilia Pillco Guzmán, José Luis Pesántez-Pacheco, Maritza Gabriela Criollo CajamarcaFuentes:rraaeEffects of L-glutamine supplementation during the gestation of gilts and sows on the offspring development in a traditional swine breed
ArticleAbstract: The use of amino acids during pregnancy, such as glutamine (Gln), seems to be a promising strategy iPalabras claves:amino acids, FATTY ACIDS, mTOR, parity, pig, PregnancyAutores:Astiz S., Garcia‐contreras C., González‐bulnes A., Heras‐molina A., Isabel B., José Luis Pesántez-Pacheco, López-Bote C., Madrigal T.C., Óvilo C., Torres-Rovira L., Vázquez‐gómez M.Fuentes:scopusInfluence of maternal factors (Weight, body condition, parity, and pregnancy rank) on plasma metabolites of dairy ewes and their lambs
ArticleAbstract: Pregnancy and lactation are challenging states that affect maternal and lamb health. In Lacaune dairPalabras claves:Age, birth weight, Body condition score, Dairy sheep, High milk yield, Metabolomics, PregnancyAutores:Astiz S., Cáceres E., Feyjoo P., Frías-Mateo M., Garcia‐contreras C., Gonzalez-Martin J.V., González‐bulnes A., Heras‐molina A., Hernandez F., José Luis Pesántez-Pacheco, Martinez-Ros P., Sanz-Fernandez M.V., Torres-Rovira L., Vázquez‐gómez M.Fuentes:scopusMaternal Supplementation with Polyphenols and Omega-3 Fatty Acids during Pregnancy: Prenatal Effects on Fetal Fatty Acid Composition in the Iberian Pig
ArticleAbstract: Intrauterine Growth Restriction (IUGR) is a major problem in pig production and different strategiesPalabras claves:hydroxytyrosol, linseed oil, Progeny, SwineAutores:Astiz S., Escudero R., Garcia‐contreras C., González‐bulnes A., Heras‐molina A., Isabel B., José Luis Pesántez-Pacheco, Óvilo C., Vázquez‐gómez M.Fuentes:scopusMaternal supplementation with polyphenols and omega-3 fatty acids during pregnancy: Effects on growth, metabolism, and body composition of the offspring
ArticleAbstract: Maternal supplementation with antioxidants and n3 PUFAs may be a promising strategy to reduce the riPalabras claves:Antioxidants, Fatty-acids, Intrauterine-growth-restriction, Pregnancy, Swine-modelAutores:Astiz S., Encinas T., Garcia‐contreras C., González‐bulnes A., Heras‐molina A., Isabel B., José Luis Pesántez-Pacheco, Óvilo C., Vázquez‐gómez M.Fuentes:scopusMaternal supplementation with polyphenols and omega‐3 fatty acids during pregnancy: Prenatal effects on growth and metabolism
ArticleAbstract: Maternal supplementation with antioxidants and n‐3 PUFAs may be a promising strategy to reduce the rPalabras claves:Antioxidants, Fatty‐acids, Intrauterine‐growth‐restriction, Pregnancy, Swine‐modelAutores:Astiz S., Benítez R., Garcia‐contreras C., González‐bulnes A., Heras‐molina A., Isabel B., José Luis Pesántez-Pacheco, López-García A., Nuñez Y., Óvilo C., Vázquez‐gómez M.Fuentes:scopusPolyphenols and IUGR pregnancies: Effects of maternal hydroxytyrosol supplementation on hepatic fat accretion and energy and fatty acids profile of fetal tissues
ArticleAbstract: Maternal supplementation with hydroxytyrosol, a polyphenol present in olive leaves and fruits, is aPalabras claves:Antioxidants, Intrauterine-growth-restriction, Pregnancy, Swine-modelAutores:Astiz S., Encinas T., Garcia‐contreras C., González‐bulnes A., Heras‐molina A., Isabel B., José Luis Pesántez-Pacheco, Nieto R., Óvilo C., Pardo Z., Torres-Rovira L., Vázquez‐gómez M.Fuentes:scopus