Documentos de Mora M. | REDI

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Mostrando 5 resultados de: 5

Filtros aplicados

Área de conocimiento: "Comportamiento del consumidor"

Subtipo de publicación

Publisher

Revista de la Facultad de Ciencias Agrarias(3)

British Food Journal(1)

Revista Latinoamericana de Psicologia(1)

Área temáticas

Alimentación y bebidas(3)

Cultura e instituciones(2)

Cultivos de campo y plantaciones(1)

Factores que afectan al comportamiento social(1)

Área de conocimiento

Ciencias Agrícolas(1)

Estudios culturales(1)

Año de Publicación

Origen

Palabras Claves

Beef preferences(1)

CLÚSTER ANALYSIS(1)

Consumer preference(1)

Consumer preferences towards beef cattle in Chile: Importance of country of origin, cut, packaging, brand and price

Abstract: A study was carried out to evaluate preferences for two cuts, four countries of origin, two forms of

Palabras claves:

Beef preferences, Brand, Country of origin

Berta Schnettler, Germán Enrique Lobos, Miranda V. H., Mora M., Orellana L., Sepúlveda M. J., Sepulveda N.

Olive oil and the millennial generation in Chile. What do these consumers consider when buying this product?

Abstract: This study aimed to identify the attributes influencing the purchase decision process of the olive o

Palabras claves:

CHILE, consumer, MILLENNIALS, Oil olive, segmentation

Berta Schnettler, Boza S., Carmen Lapo, Geldes C., Germán Enrique Lobos, Mora M., Paz R.

Influence of origin country in the purchase decision for foodstuffs: A study of consumers of different ethnic groups in Chile

Abstract: Despite the interest in studying the purchase behaviour of ethnic minorities, the majority of invest

Palabras claves:

buying behavior, consumer behavior, Ethnic minorities, indigenous people, Purchase decision

Berta Schnettler, Cid E., Marianela Denegri C., Miranda V. H., Mora M., Obreque B., Sepúlveda M. J.

Segmentation of consumer preference for food safety label on vegetables: Consumer profiles in central and south central Chile

Abstract: Purpose: The purpose of this paper is to explore the differences in consumers’ preferences to food s

Palabras claves:

CLÚSTER ANALYSIS, Consumer preference, food safety, vegetables

Adasme-Berrios C., Berta Schnettler, Díaz J., Germán Enrique Lobos, Mora M., Sánchez M.

“Country of origin” effect and ethnocentrism in food purchase in Southern Chile

Abstract: This study sought to determine the relative importance of the country of origin in the selection of

Palabras claves:

CHILE, ETHNOCENTRISM, food consumption, Market segments, origin

Berta Schnettler, Germán Enrique Lobos, Hueche C., Miranda V. H., Mora M., Orellana L., Sánchez M., Sepúlveda M. J.