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Consumer preferences towards beef cattle in Chile: Importance of country of origin, cut, packaging, brand and price
ArticleAbstract: A study was carried out to evaluate preferences for two cuts, four countries of origin, two forms ofPalabras claves:Beef preferences, Brand, Country of originAutores:Berta Schnettler, Germán Enrique Lobos, Miranda V. H., Mora M., Orellana L., Sepúlveda M. J., Sepulveda N.Fuentes:scopusAcceptance of transgenic vegetable oil from different countries of origin in the Araucanía Region, Chile
ArticleAbstract: Considering the rejection by consumers of genetically modified foods, and that the country of originPalabras claves:Country of origin, Genetically modified foods, Vegetable oilAutores:Berta Schnettler, Marianela Denegri C., Miranda V. H., Mora M., Sepúlveda M. J.Fuentes:scopusEffects of food-related health concerns and risk perception on the consumption frequency of fresh vegetables
ArticleAbstract: Consuming fresh vegetables certainly brings health benefits; however, these types of products may alPalabras claves:CONSUMERS, food safety, Fresh vegetables, Moderator effect, Structural equation model (SEM)Autores:Adasme-Berrios C., Berta Schnettler, Díaz J., Germán Enrique Lobos, Mora M., Sánchez M.Fuentes:scopusOlive oil and the millennial generation in Chile. What do these consumers consider when buying this product?
ArticleAbstract: This study aimed to identify the attributes influencing the purchase decision process of the olive oPalabras claves:CHILE, consumer, MILLENNIALS, Oil olive, segmentationAutores:Berta Schnettler, Boza S., Carmen Lapo, Geldes C., Germán Enrique Lobos, Mora M., Paz R.Fuentes:scopus“Country of origin” effect and ethnocentrism in food purchase in Southern Chile
ArticleAbstract: This study sought to determine the relative importance of the country of origin in the selection ofPalabras claves:CHILE, ETHNOCENTRISM, food consumption, Market segments, originAutores:Berta Schnettler, Germán Enrique Lobos, Hueche C., Miranda V. H., Mora M., Orellana L., Sánchez M., Sepúlveda M. J.Fuentes:scopusThe gender role on moderator effect of food safety label between perceived quality and risk on fresh vegetables
ArticleAbstract: The role of food safety label in fresh vegetables has received little attention in developing economPalabras claves:food safety, Fresh vegetables, Moderator variable, Risk perception, Structural equation modelAutores:Adasme-Berrios C., Berta Schnettler, Díaz J., Germán Enrique Lobos, Mora M., Sánchez M.Fuentes:scopus