Mostrando 8 resultados de: 8
Filtros aplicados
Publisher
Industrial Crops and Products(2)
Tropical Science(2)
Experimental Agriculture(1)
JAOCS, Journal of the American Oil Chemists' Society(1)
Journal of Arid Environments(1)
Área temáticas
Agricultura y tecnologías afines(5)
Huertos, frutas, silvicultura(3)
Ecología(2)
Ganadería(2)
Técnicas, equipos y materiales(2)
Origen
scopus(8)
Chia seeds and the columbus concept: Bakery and animal products
Book PartAbstract: Cardiovascular disease (CVD) is a major problem worldwide, and is the most common cause of death inPalabras claves:bread, Chía, FISH, flax, ω-3 fatty acidsAutores:Coates W.E., Ricardo AyerzaFuentes:scopusCommercial production of chia in Northwestern Argentina
ArticleAbstract: The economy of northwestern Argentina depends heavily on sugar and tobacco. Depressed prices for thePalabras claves:FATTY ACIDS, Salvia hispanica L, α-linolenic acidAutores:Coates W.E., Ricardo AyerzaFuentes:scopusComparison of llama fiber obtained from two production regions of Argentina
ArticleAbstract: The Puna is an arid region running along the Andes mountains, more than 3600m above sea level. OvergPalabras claves:argentina, Camelid, Fiber, Llama, PunalAutores:Coates W.E., Ricardo AyerzaFuentes:scopusEvaluation of kenaf production in subtropical Argentina
ArticleAbstract: A 3-year study was undertaken to determine the potential for growing kenaf in northwestern ArgentinaPalabras claves:argentina, Dry matter, Hibiscus cannabinus, Kenaf, Long fibre, PulpAutores:Coates W.E., Ricardo AyerzaFuentes:scopusKenaf performance in northwestern Argentina
ArticleAbstract: With increasing worldwide use of newsprint and wood products, the demand for nonwood fiber sources sPalabras claves:argentina, Fiber, Hibiscus cannabinus, KenafAutores:Coates W.E., Ricardo AyerzaFuentes:scopusSeed yield, oil content and fatty acid composition of three botanical sources of ω-3 fatty acid planted in the Yungas ecosystem of tropical Argentina
ArticleAbstract: Studies have shown that the fatty acid composition of oils consumed can affect the risk of cardiovasPalabras claves:Chía, fatty acid, Oil content, OMEGA-3, Salvia columbariae, Salvia hispanica, Satureja montanaAutores:Coates W.E., Ricardo AyerzaFuentes:scopusSupplemental pollination - Increasing olive (Olea europaea) yields in hot, arid environments
ArticleAbstract: In general, olive trees are self-compatible, but under some climatic conditions a number of cultivarPalabras claves:Autores:Coates W.E., Ricardo AyerzaFuentes:scopusSupplemental pollination of jojoba-A means to increase yields
ArticleAbstract: Jojoba (Simmondsia chinensis (Link) Schneider) is a perennial evergreen shrub native to the SonoranPalabras claves:argentina, Arizona, Jojoba, pollination, YieldAutores:Coates W.E., Palzkill D., Ricardo AyerzaFuentes:scopus