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Biocontrol of postharvest fruit fungal diseases by bacterial antagonists: A review
ReviewAbstract: This review deals with the main mechanisms of action exerted by antagonistic bacteria, such as compePalabras claves:Antagonistic bacteria, BIOCONTROL, Biological control agents, Fruit, postharvestAutores:Carmona-Hernandez S., Cerdan-Cabrera C.R., Chiquito-Contreras R.G., Hernándezmontiel L.G., Juan José Reyes-Pérez, Rincon-Enriquez G.Fuentes:googlescopusApplication of chlorine dioxide (Clo<inf>2</inf>) and marine yeasts to control postharvest anthracnose disease in mango (mangifera indica L.)
ArticleAbstract: Postharvest diseases in fruits cause serious losses of fresh produce worldwide. The application of sPalabras claves:Colletotrichum Gloeosporioides, Debaryomyces hansenii, Disinfectant, Mango fruit, Rhodotorula minutaAutores:Diaz-Rivera E., Hernándezmontiel L.G., Juan José Reyes-Pérez, Lara-Capistran L., Noa-Carrazana J.C., Vero S.Fuentes:scopusAgro productive response of new varieties of cenchrus purpureus
ArticleAbstract: With the objective of evaluating the agro productive behavior of new varieties of Cenchrus purpureusPalabras claves:Adverse ecosystems, rainfall, seasonality, YieldAutores:Arias R.C., Benítez-Jiménez D.G., Hernándezmontiel L.G., Juan José Reyes-Pérez, Ledea-Rodríguez J.L., Ray J.V.Fuentes:scopusEvaluation of glycosyl-hydrolases, phosphatases, esterases and proteases as potential biomarker for nacl-stress tolerance in Solanum lycopersicum L. Varieties
ArticleAbstract: Salinity stress limited the production in over 30% of irrigated crops and 7% of dryland agriculturePalabras claves:Biochemical indicators, Peroxidase, proline, Salinity-stress tolerance, Semi-quantitative enzymes, TomatoAutores:Cristiano G., De Lucia B., Hernándezmontiel L.G., Juan José Reyes-Pérez, Murillo-Amador B., Ruiz-Espinoza F.H.Fuentes:googlescopusEvaluation of the growth, yield and nutritional quality of pepper fruit with the application of quitomax®
ArticleAbstract: The consumption of vegetables as a source of vital nutrients is very important for human health. InPalabras claves:Antioxidant activity, Capsicum annum L, ChitosanAutores:Enríquez-Acosta E.A., Hernándezmontiel L.G., Juan José Reyes-Pérez, Lara-Capistran L., Ramírez-Arrebato M.A., Rodríguez-Pedroso A.T.Fuentes:googlescopusEffect of the quitomax® on yield of rice cultivo (Oryza sativa, l.) var. j-104
ArticleAbstract: Currently in agriculture, the search for products that favor the growth and development of crops, asPalabras claves:biological activity, Biostimulant, Chitosan, seedAutores:Falcón-Rodríguez A.B., Hernándezmontiel L.G., Juan José Reyes-Pérez, Ramírez-Arrebato M.A., Taniarodríguez-Pedroso A., Valle-Fernández Y., Yuniel Méndez-MartínezFuentes:googlescopusMorphometric indicators in new megatermal varieties of cenchrus purpureus tolerant to water stress
ArticleAbstract: The objective of the present study was to characterize growth rates of new megatérmicas varieties ofPalabras claves:Adverse ecosystems, Pennisetum purpureum, Tolerance to droughtAutores:Arias R.C., Benítez-Jiménez D.G., Hernándezmontiel L.G., Juan José Reyes-Pérez, Ledea-Rodríguez J.L., Ray J.V.Fuentes:scopusPostharvest biocontrol of Colletotrichum gloeosporioides on mango using the marine bacterium Stenotrophomonas rhizophila and its possible mechanisms of action
ArticleAbstract: The marine bacterium Stenotrophomonas rhizophila was assessed in vitro and in vivo as biocontrol agePalabras claves:biological control, Marine bacterium, Postharvest disease, Stenotrophomonas rhizophilaAutores:Hernándezmontiel L.G., Juan José Reyes-Pérez, Noa-Carrazana J.C., Quiñones-Aguilar E.E., Rincon-Enriquez G., Vero S.Fuentes:googlescopus