Mostrando 3 resultados de: 3
Subtipo de publicación
Article(3)
Publisher
Informacion Tecnologica(3)
Área temáticas
Cultivos de campo y plantaciones(1)
Ingeniería sanitaria(1)
Microorganismos, hongos y algas(1)
Tecnología alimentaria(1)
Tecnología de las bebidas(1)
Área de conocimiento
Ciencia agraria(2)
Bioquímica(1)
Ciencia ambiental(1)
Ciencia de los alimentos(1)
Ciencias Agrícolas(1)
Origen
scopus(3)
Effect of grains of maize (Zea mays) storage on the quality of the extracted oil
ArticleAbstract: The effect of storage time on grains of yellow maize (Zea mays) was evaluated on the quality of thePalabras claves:Grains of maize, Index of acidity, Oil quality, Storage of maizeAutores:Hernández C., Rodríguez Y., Sergio A. Pérez, Zulay Niño-RuizFuentes:scopusEffect of physical refining on the oil of the corozo's kernel (Acrocomia aculeata)
ArticleAbstract: The principal objective was to evaluate the effect of the physical refining on the characteristics iPalabras claves:Acrocomia aculeata, Corozo palm, Degree of acidity, Oily acids, Physical refiningAutores:Hernández C., Mieres A., Sergio A. Pérez, Zulay Niño-RuizFuentes:scopusUse of urease type enzimes for the treatment of wastewater with a high organic nitrogen content
ArticleAbstract: Some bacterial stock of the urease enzymes producer family were used, with the purpose of treating aPalabras claves:Enzyme urease type, Proteus mirabilis, Wastewater treatmentAutores:Hernández C., Hernández V., Sergio A. Pérez, Zulay Niño-RuizFuentes:scopus