Miranda-Yuquilema J.E.
29
Coauthors
6
Documentos
Volumen de publicaciones por año
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Año de publicación | Num. Publicaciones |
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2017 | 1 |
2018 | 5 |
Publicaciones por áreas de conocimiento
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Área de conocimiento | Num. Publicaciones |
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Microbiología | 10 |
Ciencia agraria | 2 |
Ciencias Agrícolas | 1 |
Gestión de residuos | 1 |
Publicaciones por áreas temáticas
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Área temática | Num. Publicaciones |
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Ganadería | 3 |
Microorganismos, hongos y algas | 3 |
Ingeniería química | 2 |
Tecnología alimentaria | 1 |
Agricultura y tecnologías afines | 1 |
Principales fuentes de datos
Origen | Num. Publicaciones |
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Scopus | 6 |
Google Scholar | 6 |
RRAAE | 0 |
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Coautores destacados por número de publicaciones
Coautor | Num. Publicaciones |
---|---|
Marín-Cárdenas A. | 6 |
JE Miranda-Yuquilema | 4 |
Davinia Sánchez-Macías | 3 |
Lazo-Pérez L. | 2 |
Marrero-Suárez L.I. | 2 |
D. Baño-Ayala | 2 |
Marcos Barros-Rodriguez | 2 |
Pérez-Bello A. | 1 |
H. Jácome-Vargas | 1 |
D. Villamarín-Barragán | 1 |
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Top Keywords
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Publicaciones del autor
Elaboration of a bioprepared with probiotic effect from a mixed culture of lactic bacteria and yeasts
ArticleAbstract: The use of bacteria as beneficial biological agents being used as food ingbkp_redients or as activePalabras claves:Bioprepared, Mixed crop, Molasses, probiotic, VinasseAutores:D. Baño-Ayala, JE Miranda-Yuquilema, Marín-Cárdenas A., Miranda-Yuquilema J.E.Fuentes:googlescopusRepercussion of lactic bacteria and yeasts on the productive performance and health of piglets
ArticleAbstract: The objective of this study was to evaluate the effect of two microbial preparations on the productiPalabras claves:agroindustrial waste, HEALTH, Pig production, prebiotic, probioticAutores:Davinia Sánchez-Macías, Lazo-Pérez L., Marín-Cárdenas A., Miranda-Yuquilema J.E.Fuentes:googlescopusObtaining, characterization and evaluation of two candidate preparations for probiotics developed with agroindustrial waste
ArticleAbstract: Objective. Obtain, characterize and evaluate two bio-prepares developed from the sugar cane molassesPalabras claves:In vitro test, Mixed culture, Molasses, Probiotic effect, Vinasse (Source: MeSH)Autores:Davinia Sánchez-Macías, García-Hernández Y., JE Miranda-Yuquilema, Marín-Cárdenas A., Miranda-Yuquilema J.E.Fuentes:googlescopusEffect of bioprepared on the bioproductive behavior of sows and their offspring
ArticleAbstract: Probiotic microorganisms represent a positive effect for porcine production; the inclusion of thesePalabras claves:HEALTH, Lactic bacteria, piglets, Swine production, yeastsAutores:Davinia Sánchez-Macías, Lazo-Pérez L., Marín-Cárdenas A., Marrero-Suárez L.I., Miranda-Yuquilema J.E., Pérez-Bello A.Fuentes:googlescopusInfluence of a microbial additive on the productive behavior of pregnant sows, as well as, hematochemical and diarrheal incidence in their offspring
Conference ObjectAbstract: The objective of this study was to evaluate the productive behavior in sows, as well as the hematochPalabras claves:HEALTH, piglets, probiotic, Waste agro-industryAutores:D. Baño-Ayala, D. Villamarín-Barragán, H. Jácome-Vargas, JE Miranda-Yuquilema, Marcos Barros-Rodriguez, Marín-Cárdenas A., Miranda-Yuquilema J.E., Oliva-Bello H.Fuentes:googlescopus