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Chemical characterization and antioxidant activity of Amazonian (Ecuador) Caryodendron orinocense Karst. and Bactris gasipaes kunth seed oils
ArticleAbstract: Nowadays, data concerning the composition of Caryodendron orinocense Karst. (Euphorbiaceae) and BactPalabras claves:Bactris gasipaes, Biodiversity, Caryodendron orinocense, Seed oilsAutores:Azanza M., David A. Neill, Guerrini A., Maietti S., Radice M., Sacchetti G., Viafara D.Fuentes:scopusChemical composition and biological activity of five essential oils from the Ecuadorian Amazon rain forest
ArticleAbstract: The chemical composition and biological activity of essential oils isolated from the leaves of SiparPalabras claves:Amazonian essential oils, antimicrobial activity, Antioxidant activity, biological activity, GC-MSAutores:Ankuash E., Grandini A., Guerrini A., Manfbkp_redini S., Paco Fernando Noriega Rivera, Sacchetti G.Fuentes:googlescopusBiological and chemo-diverse characterization of Amazonian (Ecuador) Citrus petitgrains
ArticleAbstract: Six Amazonian petitgrain samples from C. nobilis Lour., C. auran-tium L., C. limon L. and mixture ofPalabras claves:Autores:Andreotti E., Grandini A., Guerrini A., Maietti S., Paco Fernando Noriega Rivera, Poppi I., Rossi D., Sacchetti G., Scalvenzi L., Spagnoletti A., Tacchini M.Fuentes:googlescopusCroton lechleri Müll. Arg. (Euphorbiaceae) stem bark essential oil as possible mutagen-protective food ingredient against heterocyclic amines from cooked food
ArticleAbstract: The Amazonian Croton lechleri stem bark essential oil was tested for its anti-mutagenic potential byPalabras claves:Ames test, Anti-mutagenic activity, antiproliferative activity, CROTON LECHLERI, essential oils, HepG2, Heterocyclic amines, LoVo, Mutagenic activity, QuinolinesAutores:Conforti F., Giovanni Bernacchia, Guerrini A., Maietti S., Paganetto G., Poppi I., Rossi D., Sacchetti G., Statti G., Tacchini M.Fuentes:scopusFlavonoids in Ecuadorian Oreocallis grandiflora (Lam.) R. Br.: Perspectives of use of this species as a food supplement
ArticleAbstract: Oreocallis grandiflora (Lam.) R. Br. is an Ecuadorian species belonging to the Proteaceae family, coPalabras claves:Autores:Chiurato M., Diego Vinueza, Grandini A., Guerrini A., Sacchetti G., Tacchini M., Yanza K.Fuentes:googlescopusEssential oil of wild Ocotea quixos (Lam.) Kosterm. (Lauraceae) leaves from Amazonian Ecuador
ArticleAbstract: The essential oil extracted by steam distillation from the leaves of wild Ocotea quixos (Lauraceae)Palabras claves:Cinnamyl acetate, Essential oil, GC-MS analysis, Lauraceae, OCOTEA QUIXOS, β-CaryophylleneAutores:Bianchi A., Bruni R., Guerrini A., Paco Fernando Noriega Rivera, Sacchetti G.Fuentes:googlescopusEthnopharmacology, phytochemistry and pharmacology of the genus Hedyosmum (Chlorantaceae): A review
ReviewAbstract: Ethnopharmacological relevance: The genus Hedyosmum (family: Chloranthaceae) represents an interestiPalabras claves:Hedyosmum, Pharmacology, phytochemistry, traditional usesAutores:Baldisserotto A., Buso P., Buzzi R., Karel Diéguez-Santana, Manfbkp_redini S., Pérez A., Radice M., Sacchetti G., Tasambay A., Vertuani S.Fuentes:googlescopusRediscovering medicinal Amazonian aromatic plants: Piper carpunya (Piperaceae) essential oil as paradigmatic study
ArticleAbstract: Piper carpunya Ruiz & Pav. (Piperaceae) is a perennial aromatic shrub of Amazonian area of Ecuador aPalabras claves:Autores:Angiolella L., Grandini A., Guerrini A., José Luis Ballesteros, Marengo A., Neri L.M., Paganetto G., Sacchetti G., Spagnoletti A., Tacchini M.Fuentes:googlescopusMyrcia splendens (Sw.) DC. (syn. M. fallax (Rich.) DC.) (myrtaceae) essential oil from amazonian Ecuador: A chemical characterization and bioactivity profile
ArticleAbstract: In this study, we performed the chemical characterization of Myrcia splendens (Sw.) DC. (Myrtaceae)Palabras claves:Antibacterial activity, Antioxidant activity, Bioautographic assay, Cytotoxic activity, Essential oil, Myrcia splendensAutores:David A. Neill, Grandini A., Guerrini A., José Luis Ballesteros, Sacchetti G., Scalvenzi L., Spagnoletti A., Tacchini M.Fuentes:googlescopus