Socioeconomic determinants of food security and dietary quality in ecuadorian agricultural communities: A comparative analysis

Article

Abstract: Background and aim: Malnutrition, encompassing both undernutrition and overnutrition, remains a crit

Palabras claves:

agricultural households, Dietary diversity, ECUADOR, FOOD SECURITY, malnutrition, Socioeconomic factors

Autores:

Angel Ronquillo, Baldeón-Báez S., Christian Franco-Crespo, Luis Felipe Contreras Vásquez, Maluve Montaño

Fuentes:

orcid

scopus