Soil amendments to reduce cadmium in cacao (Theobroma cacao L.): A comprehensive field study in Ecuador.

Article

Abstract: The new EU regulations on maximum levels of cadmium (Cd) in cacao products sparked research on count

Palabras claves:

Cadmium uptake, Compost, Ecuadorian cacao, Gypsum, Liming materials, mitigation strategies

Autores:

Blommaert H., David Argüello, Dekeyrel J., Eduardo Gutiérrez, Pittomvils M., Smolders E.

Fuentes:

scopus