Mostrando 2 resultados de: 2
Filtros aplicados
Subtipo de publicación
Conference Object(2)
Publisher
Defect and Diffusion Forum(2)
Área temáticas
Tecnología de las bebidas(2)
Tecnología alimentaria(1)
Técnicas, equipos y materiales(1)
Origen
scopus(2)
Extraction of antioxidant compounds from grape stalk dried at different conditions
Conference ObjectAbstract: Grape stalk constitutes a by-product of wineries with low economic value. The extraction of compoundPalabras claves:antioxidant, Drying, extraction, Grape stalk, modellingAutores:Benedito J., Cárcel J.A., García-Pérez J.V., Miguel Blasco, Mulet A.Fuentes:scopusInfluence on olive leaves (Olea Europaea, var. Serrana) antioxidant extraction kinetics of ultrasound assisted drying
Conference ObjectAbstract: Naik model, high intensity ultrasound, mass transfer, bioactive compounds, The olive crop has a greaPalabras claves:Autores:Cárcel J.A., Mariano E.S., Miguel Blasco, Mulet A., Nogueira R.I., Rosselló C.Fuentes:scopus