Erratum: Opinion: Putting all foods on the same table: Achieving sustainable food systems requires full accounting (Proceedings of the National Academy of Sciences of the United States of America(2019)116(18152–18156)Doi: 10.1073/pnas.1913308116)
Abstract:
Correction to Supporting Information for “Opinion: Putting all foods on the same table: Achieving sustainable food systems requires full accounting,” by Benjamin S. Halpern, Richard S. Cottrell, Julia L. Blanchard, Lex Bouwman, Halley E. Froehlich, Jessica A. Gephart, Nis Sand Jacobsen, Caitlin D. Kuempel, Peter B. McIntyre, Marc Metian, Daniel D. Moran, Kirsty L. Nash, Johannes Többen, and David R. Williams, which was first published September 10, 2019; 10.1073/pnas.1913308116 (Proc. Natl. Acad. Sci. U.S.A. 116, 18152–18156). The authors note that the following datasets were missing from the published article: Dataset S1, Dataset S2, and Dataset S3. The datasets have been added online.
Año de publicación:
2020
Keywords:
Fuente:
scopusTipo de documento:
Other
Estado:
Acceso abierto
Áreas de conocimiento:
- Agricultura
- Desarrollo sostenible
Áreas temáticas:
- Agricultura y tecnologías afines
- Gestión doméstica y familiar
- Ética (Filosofía moral)
