Mostrando 10 resultados de: 13
Filtros aplicados
Publisher
Emirates Journal of Food and Agriculture(3)
Pharmacologyonline(2)
Revista Cubana de Plantas Medicinales(2)
Universidad de Guayaquil. Facultad de Ciencias Químicas(2)
Horticulturae(1)
Área temáticas
Temas específicos de la historia natural de las plantas(7)
Plantas conocidas por sus características y flores(5)
Tecnología alimentaria(4)
Bioquímica(3)
Farmacología y terapéutica(3)
Área de conocimiento
Bioquímica(4)
Ciencia de los alimentos(4)
Ciencias Agrícolas(3)
Nutrición(2)
Biodiversidad(1)
Chemical analysis and normo-glycemic effect of Opuntia ficus Indica
ArticleAbstract: Products from Opuntia ficus indica have been used in ancestral medicine for treatment of hyperglycemPalabras claves:chromatography, DIABÉTES, Opuntia cactus, Phytotherapeutics, polysaccharidesAutores:Galo M. Durán, Glenda M. Sarmiento, Ivan Chóez-Guaranda, María C. Villacrés, Oswaldo G. Pesantes, Patricia Manzano Santana, Zoraida C. BurbanoFuentes:scopusChemical analysis of passiflora edulis fo. Flavicarpa leaves and its nutraceutical applications
ArticleAbstract: Passiflora edulis fo. Flavicarpa is an important product of the agricultural sector in Ecuador, withPalabras claves:Bioactivities3, Hytopharmaceuticals application4, Leaves aqueous extract2, Passiflora edulis fo1Autores:Ivan Chóez-Guaranda, Maria P. Fondevila, Patricia Manzano SantanaFuentes:scopusChemical composition of essential oils of Passiflora edulis f. flavicarpa agroindustrial waste
ArticleAbstract: The study of the chemical composition of essential oils of shells and seeds of Passiflora edulis f.Palabras claves:Essential oil, GC-MS, Ionol, Residue, Yellow passion fruitAutores:Arnold Ortega, Ivan Chóez-Guaranda, Miranda Migdalia Martínez, Patricia Manzano SantanaFuentes:scopusChemical composition of essential oils of shells, juice and seeds of Passiflora ligularis Juss from Ecuador
ArticleAbstract: The objective of this research was to analyze the chemical composition of essential oil of shell, juPalabras claves:Essential oil, GC-MS, GRANADILLA, MWHD, PASSIFLORA LIGULARIS JUSSAutores:Diana Alejandra Herrera Hurtado, Ivan Chóez-Guaranda, Miranda Migdalia Martínez, Patricia Manzano SantanaFuentes:scopusChemical study of lipid compounds from leaves, stems and flowers of Vernonanthura patens (Kunth) H. Rob. (Asteraceae)
ArticleAbstract: Introduction: Vernonanthura patens (Kunth) H. Rob. is a species that grows wild in Ecuador. Few chemPalabras claves:Chemical study, FATTY ACIDS, Unsaponifiable compounds, Vernonanthura patensAutores:Abreu-Payrol J., Esther L. Peralta García, Miranda Migdalia Martínez, Montes de Oca Porto R., Orellana León T., Patricia Manzano SantanaFuentes:scopusEffect of drying methods on physical and chemical properties of ilex guayusa leaves
ArticleAbstract: The influence of air-drying (AD), convection oven (CO) and solar drying (SOD) on the physical and chPalabras claves:Air drying, caffeine, Conventional oven, Ilex guayusa, Solar dryingAutores:Ana Barragán, Cinthia Camacho, Daysi Martínez, Ivan Chóez-Guaranda, María Quijano-Avilés, Miranda Migdalia Martínez, Patricia Manzano Santana, Rafael ViteriFuentes:googlescopusIdentification of lupeol produced by Vernonanthura patens (Kunth) H. Rob. leaf callus culture
ArticleAbstract: The lupeol detection in callus of Vernonanthura patens (Kunth) H. Rob. leaves is discussed. Leaf segPalabras claves:ASTERACEAE, Callogenesis, explant, GC-MS, TriterpenoidAutores:Carlos Pesantes, Carolina Sánchez, Ivan Chóez-Guaranda, José A. García, José Flores, Jose Garcia Onofre, Patricia Manzano SantanaFuentes:googlescopusEstudio preliminar del zumo obtenido del Raquis ( Pinzote) de Musa cavendishii.
Bachelor ThesisAbstract: El raquis de banano o también conocido como pinzote es aquel que sostiene y permite el crecimiento dPalabras claves:RAQUIS, RESIDUOS DE BANANO, ZUMO OBTENIDO DEL PINZOTEAutores:Karla Vanessa Gómez Avilés, Patricia Manzano SantanaFuentes:rraaeEstudio químico - biológico de las hojas de Conyza bonariensis de origen ecuatoriano
Bachelor ThesisAbstract: Conyza bonariensis es una especie considerada como “maleza”, resistente a varios herbicidas comerciaPalabras claves:Antibacteriano, Antioxidantes, BURKHOLDERIA GLUMAE, CONYZA BONARIENSIS, FENOLES TOTALESAutores:Juan Pablo Peñarreta Tivillin, Patricia Manzano Santana, Rafael Viteri EspinozaFuentes:rraaePhysicochemical characterization of Theobroma cacao L. sweatings in Ecuadorian coast
ArticleAbstract: In 2014, Ecuador generated 141,000 MT of cocoa sweatings equivalent to 12,320 MT of reducing sugarsPalabras claves:Bioethanol, COCOA, Leachate, Mucilage, theobroma cacaoAutores:Ana Barragán, Carlos Balladares, Daynet Sosa, Daynet Sosa Del Castillo, González J.E., Ivan Chóez-Guaranda, Jairo García, María Quijano-Avilés, Patricia Manzano Santana, Pérez S., Rafael ViteriFuentes:googlescopus