Mostrando 3 resultados de: 3
Filtros aplicados
Área temáticas
Agricultura y tecnologías afines(1)
Alimentación y bebidas(1)
Ecología(1)
Gestión doméstica y familiar(1)
Historia natural de los organismos(1)
Origen
scopus(3)
Erratum: Opinion: Putting all foods on the same table: Achieving sustainable food systems requires full accounting (Proceedings of the National Academy of Sciences of the United States of America(2019)116(18152–18156)Doi: 10.1073/pnas.1913308116)
OtherAbstract: Correction to Supporting Information for “Opinion: Putting all foods on the same table: Achieving suPalabras claves:Autores:Blanchard J.L., Bouwman L., Cottrell R.S., Froehlich H.E., Gephart J.A., Halpern B.S., Jacobsen N.S., Kuempel C.D., Marc Metian, McIntyre P.B., Moran D.D., Nash K.L., Többen J., Williams D.R.Fuentes:scopusPutting all foods on the same table: Achieving sustainable food systems requires full accounting
OtherAbstract:Palabras claves:Autores:Blanchard J.L., Bouwman L., Cottrell R.S., Froehlich H.E., Gephart J.A., Halpern B.S., Jacobsen N.S., Kuempel C.D., Marc Metian, McIntyre P.B., Moran D.D., Nash K.L., Többen J., Williams D.R.Fuentes:scopusTemperature control of larval dispersal and the implications for marine ecology, evolution, and conservation
ArticleAbstract: Temperature controls the rate of fundamental biochemical processes and thereby regulates organismalPalabras claves:larval development, Metabolic scaling, population connectivity, Survival, Temperature dependenceAutores:Gaines S.D., Halpern B.S., John Francis Bruno, Kinlan B.P., Lester S.E., O'connor M.I., Weiss J.M.Fuentes:scopus