Elías A.
30
Coauthors
5
Documentos
Volumen de publicaciones por año
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| Año de publicación | Num. Publicaciones |
|---|---|
| 2013 | 1 |
| 2015 | 3 |
| 2017 | 1 |
Publicaciones por áreas de conocimiento
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| Área de conocimiento | Num. Publicaciones |
|---|---|
| Ciencia agraria | 2 |
| Agricultura | 2 |
| Medicina veterinaria | 2 |
| Microbiología | 2 |
Publicaciones por áreas temáticas
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| Área temática | Num. Publicaciones |
|---|---|
| Ganadería | 5 |
| Agricultura y tecnologías afines | 2 |
| Ingeniería química | 1 |
| Microorganismos, hongos y algas | 1 |
| Farmacología y terapéutica | 1 |
| Tecnología de las bebidas | 1 |
Principales fuentes de datos
| Origen | Num. Publicaciones |
|---|---|
| Scopus | 5 |
| Google Scholar | 1 |
| RRAAE | 0 |
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Coautores destacados por número de publicaciones
| Coautor | Num. Publicaciones |
|---|---|
| Herrera F. | 3 |
| Sandra López | 3 |
| G. Granizo | 3 |
| F. Proaño | 3 |
| L. Flores | 3 |
| Medina Y. | 3 |
| Caicedo W. | 3 |
| Fraga L.M. | 1 |
| Marcos Barros-Rodriguez | 1 |
| Hernández J.L. | 1 |
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Top Keywords
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Publicaciones del autor
Nutritional and economical efficiency of three biosilages from agroindustrial wastes in beef cattle
ArticleAbstract: In dairy discarded steers was evaluated the nutritional and economical efficiency of three biosilagePalabras claves:Activator, Biosilage, Bovine feces, Solid state fermentation, WheyAutores:B. Díaz, Elías A., Valiño E.C.Fuentes:scopusIncreasing doses of a microbial preparation in the health and productive performance of post-weaning pigs
ArticleAbstract: In order to evaluate growing doses of a microbial preparation (milk whey 33 %, molasses 20 %, urea 1Palabras claves:digestibility, nutritional quality, Pigs, probioticAutores:Caicedo W., Elías A., F. Proaño, G. Granizo, L. Flores, Medina Y., Sandra LópezFuentes:scopusEffects of a commercial antibiotic and a microbial preparation on the productive performance and pigs health during fattening
ArticleAbstract: To measure the influence of a Stafac (Virginiamicina at 2%, 1 kg.t-1) commercial antibiotic regardinPalabras claves:Commercial antibiotic, Fattening pig, Microbial preparation, WheyAutores:Caicedo W., Elías A., F. Proaño, G. Granizo, Herrera F., L. Flores, Medina Y., Sandra LópezFuentes:scopusEffects of a microbial preparation, a probiotic and commercial antibiotic on the productive performance and pigs health in post-weaning period
ArticleAbstract: To measure the influence of a Stafac (Virginiamycin at 2%, 1 kg.t-1) commercial antibiotic, a ML 100Palabras claves:Commercial antibiotic, Microbial preparation, Postweaning pigs, WheyAutores:Caicedo W., Elías A., F. Proaño, G. Granizo, Herrera F., L. Flores, Medina Y., Sandra LópezFuentes:scopusEffect of activated beneficial microorganisms in the cattle fattened in silvopastoral systems with Leucaena, complemented with sugar cane
ArticleAbstract: This research was carried out with the objective to evaluate the effect of including the biologicalPalabras claves:Animal production, cattle, Leucaena leucocephala, Ruminal activator, Weight gainAutores:Elías A., Fraga L.M., García Y., Gutiérrez D., Hernández J.L., Herrera F., Iraola J., Marcos Barros-Rodriguez, Vázquez A.Fuentes:googlescopus